A classic recipe gets a grilled twist that makes it a perfect fall favorite. A whole salmon fillet gets a simple lemon pepper rub, a bit of time on the grill along with a lemon, and finished with grilled lemon juice and either fresh green onions or briny capers.
A quick and delicious grilled salmon makes an easy dinner and more. Work smoky, tangy grilled salmon into everything from playing the role of main course to starring in salads and wraps and pasta.
The best of summer living is encompassed in quick and delicious meals from the grill, featuring everything from perfectly seasoned fresh salmon to glories from the garden. Asparagus, ramps, tomatoes, and chives are all part of a perfect meal.
We begin Fall Grilling Week with a simple meal prepared entirely on the grill. Everything from salmon fillets and fresh beans to tender lemon halves that get squeezed over everything else is in the mix.
Early autumn grilling is a thing of beauty. The weather is starting to include just the first hints of chilliness, but gardens are giving us so much to work with, it makes sense to work it onto the grill for quick and inspired meals.
This versatile blend of grilled and fresh vegetables and herbs can stand in as a salad, side, or even the main event. Pick and choose different vegetables, add some of your favorite protein (extra point for grilling that too), and get ready to lean into summer before it's over.
The flavors of Greece grace this simple pasta salad packed with sautéed salmon, olives, tomatoes, feta cheese, garlic, and more. Enjoy it as a light lunch or a tasty side to grilled pork, chicken, or seafood.
A quick and comforting chowder that brings the sweetness of corn and the smokiness of smoked salmon together with some crushed red pepper heat. Add a splash of cream and tender vegetables and you've got a cozy night with a good book and a blanket all inside your favorite bowl.
Grilling fish is fast and easy if you use a wooden plank for a base. That is, unless you are a drooling puppy waiting for it to be done. Then you might want to work a bit on your patience. It will be rewarded, whether you are a person or a puppy!
An elegant potato salad blending air fried artichokes and potatoes with a pesto-mustard dressing and more. Pair it with everything from grilled steaks and chops to all kinds of fish and seafood.
Summer days are often synonymous with salad days and for good reason. Salads can be a great way to keep your kitchen cool, get lots of fresh fruits and vegetables in your diet, eat healthier, and find ways to get creative with ingredients.
A traditional summer salad gets an elegant makeover that makes it a star of your summer entertaining. Suddenly, the main course can be fairly pedestrian grilled chicken, fish, or steak when this salad is around to dress it all up.
When November has you looking at many hours of roasting a turkey, there's something to be said for an elegant dinner that can literally come together in minutes!
Fiery lentils with a creamy texture make a perfect foundation for any number of meals. Everything from broiled salmon to your favorite kebabs and more are just made better when paired with these clever red lentils.
If you love the intoxicating aroma and flavor of smoked turkey, chicken, ham, baby-back ribs, or fresh vegetables, but all you have is a charcoal grill — no problem. You don’t have to go down to the local smoke shack or settle for warmed-over, pre-smoked foods from the supermarket. Your own grill makes a great smoker too, and no special equipment is required.
Get a quick and easy whole grain side for accompanying just about anything on your plate when you pull out your Instant Pot and a mere four ingredients for a hassle free way to bring a bit more nutrition to your plate without feeling like it's over planned.
While technically a dip, this tzatziki inspired dish seems spoon-worthy and ideal for serving at large gatherings or just digging into with warm pita for a perfect warmer weather lunch or snack. Add shredded chicken and you might even have lunch for all summer!
These decadent taters make a lovely bed for roasted chicken, steak, pork chops, or more. If I'm being honest, they are also just lovely in a bowl with a spoon for delivering this rich, creamy, garlicky goodness to your mouth!
As summer fast approaches, we take a look at an all-in-one kitchen appliance that promises to work as a grill (both contact and open), a griddle, and a panini press. Find out what's to like and what's to consider before adding this potential workhorse to your kitchen.
My favorite butter blend takes center stage in a one-pan dish that is all about paying homage to spring before summer's here to stay. Salmon, ramps, and mushrooms come together to grace your table with a simple, yet elegant dinner dish.
