A bright splash of color is just what we need when Old Man Winter has stripped the rainbow from the world outside our doors. Brilliant orange and purple sweet potatoes get roasted together and bring color to any plate they land on.
Puff pastry makes apple turnovers an easy task. Get a great recipe for making them now or later if you freeze them before baking. Then, when the craving hits, preheat the oven and make entirely fuss free turnovers with no effort at all.
An air fryer and a baking powder infused seasoning blend takes drumsticks to perfection in minutes. A garlicky, smokey, slightly sweet seasoning mix will have you snagging chicken drumsticks on sale again and again.
Roasting lovely potatoes in a bed of cheese makes for a stunning side dish or, let's face it, snack when the mood hits you. Beyond that, they are so very simple to make that you'll be including them in your winter meals again and again.
Grab your Instant Pot and invest just a few minutes of prep time to get flavorful lamb tagine for dinner. Tender lamb and a bevy of vegetables get bathed in a sauce that's more than sweet, more than spicy. Complex and comforting is where it's at!
Decadent croissants become the base for a fall-inspired French toast that's crisp at the edges and oh-so creamy within. Choose your favorite toppings - including maple syrup, pears or apples, and a touch of cinnamon or pecans to make it fit the season fully.
The flavors and aromas of autumn are in abundance in this pretty spiced pumpkin loaf. Slice it thin and include it on your Thanksgiving table - for the main event or dessert, as it will work in either role!
A beautifully colorful, flavorful sheet pan recipe combines the flavors of India, a huge selection of fresh vegetables, and marinated chicken thighs for a dinner that has it all.
A healthy meal packed with flavor and heat, this chicken and lentil dish uses lots of Berbere seasoning - an Ethiopian spice blend relying on lots of cayenne and earthy whole spice and seed pods - to bring the taste of East Africa to your table.
A spice laden crunchy treat, these nuts are perfect for snacking any time of the day. From adding a bowl to your brunch buffet to noshing on them around the backyard fire pit on a warm summer evening, they are a fantastic snack that's easy to make.
