Tender lamb, potatoes, carrots, mushrooms, and more get brought together with a savory gravy given depth by reduced dark beer. And because you can make it in your Instant Pot, it's a summer-friendly recipe that is both quick and simple and scratches that comfort food itch just right!
Fettuccine Alfredo gets a lemony kick alongside the addition of tender asparagus and chopped chicken for a quick dish that can be on the table in under a half hour. Not bad for a recipe that can be the whole meal!
A big batch of baked carnitas tacos filled with pork, black beans, and ooey gooey cheese is perfect late spring/early summer comfort food. Add them to a Tex-Mex themed buffet table or just dig in with your favorite toppings, sides, and a margarita.
A quick homemade creamy mushroom sauce gets paired with pasta shells stuffed with cheese, spinach, and chicken and baked with even more cheese is just what you need. Comfort food with a touch of elegance is on the menu tonight!
Split up some of the steps in this multi-step French stew/casserole. The result? Blissful comfort food and a clever way to reduce and spread out the effort. Blend roasted chicken and seared sausage with creamy white beans and all the aromatics that get braised together in a hot oven.
A quick and comforting chowder that brings the sweetness of corn and the smokiness of smoked salmon together with some crushed red pepper heat. Add a splash of cream and tender vegetables and you've got a cozy night with a good book and a blanket all inside your favorite bowl.
Creamy and brimming with flavor, this simple Instant Pot soup is a perfect companion to early spring. Everything from lentils and garlic to grated cheese and three kinds of tomatoes make this quick soup one you'll make again and again.
Grab your Instant Pot and get ready to get all the cozy into one comforting bowl of soup. Packed with turkey, rice, tomatoes, carrots, spinach, onions, garlic, and more, it's the perfect chilly spring day lunch or dinner, especially when paired with a good sandwich.
Roasted vegetables dotted with little chorizo meatballs makes a perfect comfort food meal to fill the March spaces that embrace winter. What's more, you can have it on the table - complete with peppers, onions, tomatoes, baby potatoes, and sweet potatoes - in less than an hour.
Skip the taters for this pot pie and crown the Mediterranean-inspired mix of meat and veggies with crumbled feta and crispy phyllo roses! Everything from tender ground beef and cherry tomatoes to tangy red onions and peppers make this a great bit of Greek comfort food.
