A lightened and tasty version of a Reuben sandwich that will have you reaching for your panini press more often. What's more, it's a very tweakable sandwich, so you can give it the flavors you've come to expect from the classic or branch out a little and make it your own.
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Braising, the act of cooking meat and/or vegetables by heating them slowly with oil and moisture in a tightly sealed vessel, is a rare culinary approach in our busy world. But set aside an afternoon to let your heaviest pot and your oven create the fall off the bone tenderest short ribs you've ever had.
Tender udon noodles and thinly sliced beef coupled with a bevy of vegetables make for a quick and delicious stir fry. Get a versatile and simple way to stir fry packed udon noodles that will have you exploring all kinds of options.
Grab your Instant Pot and make some fall off the bone tender ribs that are sweet, spicy, and everything in between. A fantastic marinade becomes a fantastic sauce which leads to a simple, utterly fantastic meal.
When you are looking for a new way to enjoy ground beef, turn to a fun Korean dish to help out. Packed with ground beef and vegetables stir-fried with an amazing sauce, it also can be on the table in the time it takes to make rice!
Deeply spiced ground beef gets formed into patties and grilled to crispy perfection, making them an excellent showcase in a Pakistani grilled buffet. Add an assortment of vegetables, yogurt sauce, hummus, and more to make an unforgettable backyard feast.
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A couple cans of crescent dough and your favorite taco fillings gets you a fast and fun complete dinner. Mix and match your family's favorites to make it your own and enjoy a twist on taco night any night of the week.

Sometimes we all need a fun meal that can be ready in about a half hour that will make everyone around the table happy. Enter a quick and easy casserole based on walking tacos.
Named for a secret tool that makes this dish easier, you can tweak the sauce to make it spicy, sweet, salty, and more. A versatile Asian noodle dish that can be on the table in a half hour!