Whether you are looking for the ultimate holiday side dish or comfort food with Sunday dinner, this one's a keeper. Packed with leeks, potatoes, and cheese, this cast iron roasted dish is sure to become a favorite through the holidays and beyond.
Roasting lovely potatoes in a bed of cheese makes for a stunning side dish or, let's face it, snack when the mood hits you. Beyond that, they are so very simple to make that you'll be including them in your winter meals again and again.
Brimming with flavor, this easy chicken recipe can be on the table in 30 minutes. Everything from tender chicken and crisp bacon to juicy tomatoes and melted cheese pair up with your favorite barbecue sauce to bring all the cheers to your dinner table.
Puff pastry and a bevy of jarred and convenience items make these elegant pastry pinwheels a no brainer for Thanksgiving or any time. Spinach, artichoke hearts, cheeses, and roasted red peppers bring their A game to your table.
A simple spoonbread recipe using a boxed mix as a base gets paired with quick sautéed spicy shrimp for a fun meal. A blend of peppers and cheese give the bread depth while the tender shrimp carry a spicy kick. Great for lunch or dinner or a special brunch.
A fiery comfort food recipe that feeds a crowd and checks the vegetarian box? Count us in! This casserole takes the best of chile relleno and takes the fuss out by putting everything from fire roasted corn and chiles to multiple kinds of cheese into a baking dish.
Puff pastry makes a homemade tart a simple journey. This time around, sautéed mushrooms with lots of cheese, fresh sage, and a balsamic glaze are here to take your tastebuds to heaven.
Puff pastry makes a homemade tart a simple journey. Simply roll or stretch a sheet to size, prebake it a bit, add cheese and tomatoes, bake it again, and add even more cheese. What's not to love?
Tender, tasty Greek chicken finds its way to a clever bowl meal you'll make again and again. Everything from grilled chiles and lemons to garden fresh cucumbers and tomatoes plus hummus, olives, and more find their way to your table in a delicious package.
This versatile vegetarian dish can hold its own as a main course salad, sandwich or wrap filling, or even as a stunning topping for an early fall pizza. Everything from grilled halloumi and cauliflower to fresh tomatoes and basil and much more are in the mix.
