A bright, spicy Thai cole slaw gets paired with equally sweet and spicy shrimp to get dinner on the table in a half hour. Everything from bok choy and carrots to cucumber and peanuts make a fresh and feisty side to shrimp glazed in a sauce made from citrusy chili jam and Japanese BBQ sauce. Yum!
A pretty summer salad gets a touch of the southwest drizzled on before reaching your table. Gloriously colorful with everything from fresh lettuce and mini sweet peppers to lightly crisped corn, tomatoes, and avocado, this salad is a great option all summer long.
Grab a sheet pan, some store-bought gnocchi, a bunch of veggies, and some leftover rotisserie chicken to put together a quick and delicious dinner. Everything from tender squash and vibrant tomatoes to colorful peppers and peppy onion plus more are in this dinner that makes your oven do most of the work.
Tender lamb, potatoes, carrots, mushrooms, and more get brought together with a savory gravy given depth by reduced dark beer. And because you can make it in your Instant Pot, it's a summer-friendly recipe that is both quick and simple and scratches that comfort food itch just right!
Fettuccine Alfredo gets a lemony kick alongside the addition of tender asparagus and chopped chicken for a quick dish that can be on the table in under a half hour. Not bad for a recipe that can be the whole meal!
Fusion food at its best brings street tacos to your plate brimming with Korean short ribs. The marinade for the ribs does all the heavy lifting here and letting them soak overnight will give you just what you need to make sure every bite of your tacos is brimming with heat, sweet, salty, and more!
French pastry meets Vietnamese fish sandwiches with this clever fusion handheld that brings all the flavor to your meal. What's more, everything from tender sauce-kissed tilapia and quick pickled vegetables to crunchy cucumber and spicy peppers can be tucked into toasted croissants and enjoyed in 20 minutes!
Got leftover rice and smoked salmon? Make dinner in about 20 minutes by assembling smoked salmon sushi bowls! Even better, don't bother turning on the stove or oven. It's a perfect quick summer dinner in a snap that leaves you time to go enjoy a hot summer night … it's even picnic worthy!
Spicy noodles and fish get paired with a great blend of vegetables for a quick and easy dinner plan. Everything from a spicy Korean sauce and tender ribbon rice noodles to buttery soy tilapia and garlicky carrots, peppers, and bok choy make this meal magical.
A popular Japanese barbecue sauce gets tweaks and additions to bring all the flavor to tender beef and vegetables. Marinated sirloin steak gets paired with eggplant, baby bok choy, peppers, and onions for a great stir-fry that's finished with a spicy-sweet creamy drizzle. Dig in!
