Tender, tasty Greek chicken finds its way to a clever bowl meal you'll make again and again. Everything from grilled chiles and lemons to garden fresh cucumbers and tomatoes plus hummus, olives, and more find their way to your table in a delicious package.
A classic recipe gets a grilled twist that makes it a perfect fall favorite. A whole salmon fillet gets a simple lemon pepper rub, a bit of time on the grill along with a lemon, and finished with grilled lemon juice and either fresh green onions or briny capers.
We continue Fall Grilling Week with a whole chicken grilled in about an hour. How? Spatchcock it and grill it over a bed of fresh, tangy lemons. The result is mouth-wateringly delicious!
We begin Fall Grilling Week with a simple meal prepared entirely on the grill. Everything from salmon fillets and fresh beans to tender lemon halves that get squeezed over everything else is in the mix.
This fantastic blend of chickpeas, tomatoes, aromatics, and chile peppers is slow roasted in olive oil until perfect for … well, everything. Spread it on toast, add it to salads, serve it over rice or pasta, or just eat it with a spoon!
When you have leftover chicken and the weather's hot, make a stunning chicken salad for lunch or dinner. Everything from the season's freshest produce to crunchy seeds and a lemony vinaigrette come together to make dinner quick, easy, and delicious.
The classic flavor combination of lemon and garlic help bring an elegant mahi mahi dinner to your table in a half hour. Serve it over pasta, rice, or a multigrain blend to help showcase easy, elegant cooking any time of the week.
Tender chicken cooked with a lemon and garlic infused butter sauce is sure to make you smile. Serve it over pasta or rice, tucked into a wrap or sandwich, or as the perfect topping to a main dish salad.
Move over, chicken. Cod is getting a chance to shine in a stunning picatta recipe! Lemon and garlic get an extra flavor boost from briny capers in this twist on a classic you'll be making again and again.
This coleslaw gets it's claim to fame from a stunning lemon-tahini dressing that's easy to make and takes this simple salad to new heights. Enjoy it with everything off the grill, falafels or other Middle Eastern fare, and so much more.
