Grilled Eggplant with Miso Butter

Looking for a simple grilled side dish? Look no further. 'Tis the season for eggplants of all kinds. Get yours on the grill and slather it with an amazing miso butter while it's still hot. You'll be wanting to make it every week!

Shrimp Stuffed Zucchini Boats

Late summer begs for fresh produce at every meal. Make zucchini king with a great stuffed vegetable dish that fills them with cajun-flavored shrimp and tender peppers, onion, and garlic. Oh, and did I mention cheese?

No Churn Ice Cream Two Ways

As summer gives us its last hurrah, celebrate it in style with your own homemade ice cream. Whether you're looking for something to remind you of a decadent breakfast favorite or something just downright zany and fun, we've got you covered … and you don't need an ice cream machine!

Weeknight Shorts: Fragrant Chicken and Shrimp

This is the time of the year when salads seem to make themselves and the challenge can often be how to transform them into a good main dish option. Turn to a beautifully seasoned combination of chicken and shrimp and it will be gracing everything from this season's salads to this winter's pasta dishes!

One Pan Crispy Chicken Thighs with BLT Pasta Blends Summer and Fall

What to do with the occasional cool end of summer day in which is barely hits 70°? Grab your favorite skillet and get ready to take summer ingredients and give them a decidedly fall makeover. Then take a long stroll after dinner since there aren't many dishes to do!


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