Seasoned Cooking

When the weather has you down and a cold is at your door, you can always turn to chicken soup. But if you're craving something a little different, why not whip up a batch of Lemon-Honey Chicken and give those winter blues the 1-2-3 punch!

Patty melts become a flavor sensation when served on toasted buttery brioche and topped with sautéed mushrooms coated in a tangy, creamy blue cheese mustard. In fact, they may quickly become your new favorite burger!

Rich and dreamy, this French Toast the perfect way to start the day. Reminiscent of Crème Brûlée without all the work and waiting, you'll be turning to it again and again. And if anyone suggests that it's overindulgent ten days into the New Year, don't share with them!

Warm cabbage combined with fresh lemon, garlic, and grated cheese will become your new favorite dish, whether you call it a salad, a side dish, or something else entirely. What it definitely is is delicious!

With winter truly upon us, now is the time to embrace the uplifting effects having fresh flowers around can have on us all. If you are looking for particular pick-me-ups, we have a handy guide to which blooms are best for what ails you!