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Displaying 781 - 810 of 3712 results

Citrus Blueberry Pomegranate Salad

A bright and beautiful fruit salad is perfect for any meal. Let it star on a breakfast or brunch buffet. Enjoy it alongside your favorite soup or sandwich for lunch. Give roasted or grilled meats a pop of color and brightness at the dinner table.

Tags

  • salad
  • fruit
  • oranges
  • blueberries
  • pomegranate
  • side dishes
  • quick
  • winter
  • breakfast
  • brunch
  • lunch
  • dinner

Rise 'n Shine

Anyone that thinks fruitcake is a bad holiday tradition hasn't taken this twist to the morning with fruit-filled muffins!

Happy Endings

Fudge doesn't just have to be a holiday treat when it's so easy to make! This month, we share a secret to making it and tweaking any way you want.

Easy Sweets

For me, the holidays are steeped in the tradition of making amazing cookies, bars, and candies. If you feel like that's been a little thin for you so far, fear not! We've got a quick, simple, amazing bar recipe that features a layer of peanut butter fudge.

Tags

  • bars
  • chocolate
  • peanut butter

Through the Kitchen Window

A twist of fate means Rossana has yet another fun story to unravel for us this month!

Rise 'n Shine

Baking hashbrowns allows you to enjoy crispy potatoes with your breakfast without having to stand guard over the stove.

Rush Hour

Combine two unlikely cuisines to get a dish that's really going to impress your guests. If it's a celebration, add Cajun or tandoori shrimp ... either will work!

Weeknight Shorts: Fusion Fish Tacos

Tex-Mex meets Asian flavors in this quick and delicious twist on fish tacos. Crispy air-fried fish with a southwestern seasoning gets paired with veggies stir-fried in sesame oil and sprinkled with sesame seeds and it all gets topped with wasabi guacamole.

Tags

  • fish
  • tacos
  • world cuisine
  • fusion
  • Weeknight Shorts

Ingredient SpotLight

Chickpeas are an incredibly versatile food. Learn about the ways other cultures transform these lowly legumes into pure culinary magic.

Land of Leftovers

Chutney isn't just chutney anymore in this month's column!

From the Pantry

While not technically from the pantry, these freezer jam recipes will still wow you and your family.

Cast Iron Grilling

If you are tired of flare-ups or have concerns about how often to turn food on the grill, consider the transformative power adding a cast iron griddle to your grill can offer. Before you know it, you'll be serving the most amazing seared steaks and perfect burgers!

Tags

  • griddle
  • grill
  • beef
  • learning opportunity

Don't Break the Mold

If you've ever tried to make molded gelatin, whether in standard little cubes or elaborate shapes, you've probably had at least one occasion in which to curse at the process. So, I'm sharing my favorite method this time around to help bring a little more success to the world.

Tags

  • guide
  • gelatin
  • kids

Sizzling Salad

July offers some hot weather. Embrace the sizzle with a stunning caesar steak salad that keeps all the heat out of the kitchen by firing up the grill. Blending grilled items with gorgeous fresh produce and traditional ingredients like parmesan cheese and creamy dressing makes dinner divine.

Tags

  • steak
  • salad
  • CSA box
  • summer
  • grilling

Eggs with Sweet Potato Hash

During the end of year holiday rush, it seems like staying healthy, nourished, and ready for all the challenges life hands our way can be particularly difficult. Get a head start on just that by roasting some seasonal vegetables for a breakfast hash that, when paired with eggs, is a perfect start to the day.

Tags

  • eggs
  • roasting
  • vegetables
  • sweet potatoes
  • breakfast
  • brunch

Once a Year Pie … Maybe

Sometimes we get cravings. One of mine is a particular variety of Girl Scout Cookies. But what's a girl to do when they aren't being sold? I suppose I could wait until they are … or make a pie that covers all the flavors I'm craving and dig in!

Tags

  • pie
  • chocolate
  • cookies
  • special occasion

Summer Slaw

Sure, cabbage makes a lovely salad (often referred to as slaw), but other veggies stand in equally well. Lots of people have seen broccoli do wonders for it, but have you ever tried shredded kohlrabi? Get a great recipe that blends shredded carrot and kohlrabi with a spicy-sweet curry-based dressing and you'll be putting it on your plate alongside your favorite summer meals!

Tags

  • CSA box
  • salad

Chicken Cottage Pie

Shepherd's pie meets pot pie with this classic Chicken Cottage Pie. All the fillings of a chicken pot pie snag the topping of a shepherd's pie. It's comfort food at its finest!

Tags

  • chicken
  • onions
  • potatoes
  • gravy
  • peppers
  • beans
  • carrots
  • cast iron
  • stovetop
  • oven
  • comfort food
  • leftovers

Crockpot Cooking: A Week Of Meals To Stay Cozy And Warm

Crockpot cooking is one way to keep your family all warm and well-fed during the cold winter months, and planning a weekly menu keeps you out of the cold and icy weather more often. By planning just one weekly shopping day with one goal in mind - creating enough crockpot meals for a week - you can feed your family hearty meals and stay toasty warm indoors, coming home to those wonderful aromas of a delicious, slow cooked meal all ready for you and your family to enjoy.

Tags

  • slow cooker
  • planning

Seasoned Opinions

What's under the Christmas tree for the foodies in your life?

Ingredient SpotLight

At home in both sweet and savory recipes, ginger gets to show off this month.

Muffin Monday: Ginger Squash Muffins

When you find yourself needing a little pick-me-up in the morning, a moist, tender muffin brimming with ginger is sure to put a little more pep in your step! What's more, you can make a big batch and freeze them to enjoy anytime you crave them.

Tags

  • muffins
  • freezer
  • breakfast
  • snacks

Melt Someone's Heart Today

Giving the gift of food dates back through the ages. People love to receive something luscious that they simply can't wait to sink their teeth into. One of the best gifts the women in this author's family like to receive is the gift of chocolate. Chocolate Truffles, to be exact.

Tags

  • Valentine's Day
  • chocolate

Busy Day Butternut Bisque

You'd think being home so much would mean loads of time for long form cooking with slow simmers, careful sautés, and more. But with virtual school winding down, everyone growing increasingly stir-crazy, and fatigue being a constant companion, easy meals are needed more than ever. This simple creamy soup comes together in a little over half an hour with very little hands on time involved.

Tags

  • soup
  • squash
  • dairy free
  • gluten free
  • quick cooking
  • pressure cooker

Sweet Potato Glass Noodles with Vegetables and Shrimp

Glass noodles form the foundation of this delicious mix of vegetables, shrimp, and sauce. Whether it's broccoli and snap peas or ginger and carrots, this dish has it all and keeps it healthy and delicious and quick.

Tags

  • noodles
  • shrimp
  • broccoli
  • peas
  • carrots
  • sauce
  • quick cooking
  • world cuisine
  • bowl

Land of Leftovers

Begin your week with elegant grilled pork tenderloin and take the leftovers on a journey to Cajun country and the Orient.

Up Close and Personal with Food

Get a different perspective on the food you eat when viewed through the lens of photographer, Caren Alpert, and her love of science. It's a fascinating adventure into the familiar from an unfamiliar place. Enjoy!

Tags

  • photography
  • food

Weekday Shorts: Thai Peanut Chicken Slaw

This flavorful, beautiful main dish salad is quick to make and absolutely wonderful on your plate. Packed with lots of crunchy vegetables, a stunningly flavorful dressing, and tender chunks of chicken, it will become a favorite for lunch and dinner.

Tags

  • Weeknight Shorts
  • chicken
  • cabbage
  • vegetables
  • salad
  • peanut butter
  • dressing
  • world cuisine

Get Hopping! Time to Plan Your Easter Menu

Anyone who enjoys cooking knows that it's often difficult to come up with fresh holiday recipe ideas that please guests and also somehow reflect the season. Easter menu ideas are certainly no different, but a little planning makes your Easter menu much easier to manage.

Tags

  • Easter
  • menus
  • planning
  • entertaining

Kitchen Focus

Having a set of good knives means faster, easier and safer kitchen work. Find out which are important and which are nice to have and how to keep them in good working order.

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