A fast and easy dinner that can be made in one pan is just what we all need between the holidays. Brimming with cajun flavor and pasta, chicken, veggies, and cheese, it's a perfect dish for working leftovers and bits of this and that into.
Grab your pressure cooker or slow cooker and get ready to blend Asian and Tex-Mex flavors for a great dinner that leaves you with minimal effort and maximum approval from those gathered around your table at the end of the day.
Tacos are quick food and make weeknight dinners festive and fun. They can also make the process of getting dinner on the table downright easy and quick when you use boneless chicken and a flavorful marinade to take dinner south of the border!
Whether you are looking for a decadent snack or the perfect accompaniment to a festive pasta dinner, it's hard to argue with hot cheesy bread that you can pull apart at the table and enjoy on its own or dipped in wayward sauce.
Pizza can take many forms, from what constitutes its base to what you put on top of it. This time around, we're looking at fun ways to top pizza and what you can put those toppings on to save you a bit of time on busy evenings.
Like stir-fry? Like grilling? Get a grill pan and put together these concepts for a dish that's decidedly summery and simple to get on the table, even when there's not a lot of time or energy available at the end of the day.
A quick, simple, and delightfully spicy sauce gives this dish its kick. If you have lovely red Korean peppers, they make the prettiest sauce, but good 'ol serranos or jalapeños will also work well. Pork chops give it a tender, juicy foundation and sautéed mushrooms give it a fitting crown.
A hearty vegan stew is perfect for a chilly day and makes amazing leftovers. Everything from sweet potatoes and lentils to coconut milk and ginger come together to make a meal worth savoring.
With winter breaks, holiday guests, and festive brunches all approaching, there's something wonderful about being able to plan ahead and make some sweet morning muffins to give you and yours a chance to catch your breath before digging into the busy season.
A simple Cajun seasoning elevates tender tilapia to the star of a sandwich that will become a family favorite. Serve it alongside a salad (or tuck tomatoes, onions, and greens into the bun) and fries, onion rings, or chips.
Korean food brings with it an amazing blend of salty, sweet, and spicy flavors. When you add tender strips of beef and melt-in-your-mouth onions to the mix, you have the base for some of the best fusion food I've had in recent memory.
Enjoy a fun deconstructed sushi salad topped with smoked salmon brimming with everything from basmati brown rice and tender edamame to fried onions and crunchy cucumber. Then drizzle a stunning miso tahini dressing over it all. Fun and fabulous is on your plate!
Maintain the light texture and add a bit of crisp to French toast by using croissants and a fluffy batter. It's just the decadent weekend breakfast or brunch treat you're looking for.
With Easter just around the corner, many of us are spending time considering eggs, particularly hard-boiled eggs. But to focus there alone ignores the incredibly versatile egg and its many, many roles in cooking and baking. It's time to sing just a few of its praises.
Pizza for breakfast can be well beyond a cold slice from the night before. Grab some premade flatbread and then it's time to layer on the morning magic to make a meal you'll turn to again and again, especially as warmer weather gives you everything from fresh spinach to ripe tomatoes!
Winter wants some color in its salads. Give them just that with a beautiful salad boasting brightly colored carrots and oranges on a bed of fresh greens. Add some tangy cheese, crunchy almonds, and a creamy dressing and you've got the cure for the winter blues!
In about a half hour, you can have a creamy alfredo-like pasta dish that's brimming with sun-dried tomatoes, chicken, and spinach on the table. Just plan a little ahead and get your stirring arm in shape, because this one needs some hands-on time.
