A great vehicle for leftover ham, this quick spring soup is filling and fresh. When a cold catches you or allergies rear their ugly head, fight back with a comforting bowl of soup packed with beans, carrots, onions, cheese, and more.
About a half hour of hands on time gets you a stunning no bake cheesecake that will wow everyone at your table. Mix up different kinds of graham crackers and cheeses to bring complexity and depth of flavor to every slice.
A perfect vehicle for leftover chicken, this creamy, spicy coleslaw is packed with all kinds of vegetables, nuts, and a simply stunning dressing. Your picnic plans are covered with this make ahead main dish salad.
Take it a little slow and guarantee tender, juicy pork with a crisp, caramelized crust every time. Whether you are slicing it and serving it alongside classic accompaniments or tucking it into your favorite sandwiches, wrap, or flatbreads, it's perfect pork on a plate!
In less than a half hour, you can have a perfectly cooked fillet of salmon coated with a glorious quick curry sauce on your plate. A blender curry sauce that gets a quick simmer and a broiler pan for your salmon make dinner quick, easy, and delicious!
Crank up the heat with this pasta loaded with jambalaya ingredients and the taste of the bayou. Everything from shrimp and chicken to andouille and a whole lotta different peppers find their way into this quick meal that's full of flavor and fire.
More fusion casual cuisine brings taco fillings and puff pastry together to put a stunning savory pastry on your dinner plate. A filling featuring chicken, peppers, chiles, cheese, and more gets nestled into a puff pastry shell and baked to perfection.
Fusion casual cuisine at its finest finds its way to your dinner table. Top your favorite deep dish pizza with the flavors of chicken curry and find yourself in Italy and India without ever leaving home!
Shepherd's pie meets pot pie with this classic Chicken Cottage Pie. All the fillings of a chicken pot pie snag the topping of a shepherd's pie. It's comfort food at its finest!
Continuing our brunch week, we heat our waffle iron and make a batch that will have you dreaming of your favorite banana bread. Top these decadent waffles with traditional butter and maple syrup, your favorite fruit, chopped nuts, and more.
