Chocolate Chip Cookie Cheesecake Layer Bars

Get all of a sweet tooth's needs in one delicious bar. A base of chewy cookie dough gets a cheesecake filling and a glossy dark chocolate glaze that will have you wondering if you can find more opportunities for dessert!

Spicy Orzo with Shrimp and Peas

In a half hour, a one-skillet meal can be on the table. What's more, it blends creamy with spicy and dresses it up with a savory bow! What's more, it can be assembled using pantry staples and frozen peas and shrimp.

Mini Quiche Pastries

These pretty little pastries are perfect for a simple breakfast or as part of an elegant brunch spread. You can change up the fillings to suit your tastes or what's in the refrigerator and have a charming breakfast on the table in a half hour.

Salad Days

The twelfth in a series of special collections of recipes for those of us (all of us?) experiencing a very different lifestyle for ... now. In these uncertain times, we're reaching out to help you and yours turn to the comforts of the kitchen to nourish yourselves, body and soul.

Steak and Tater Bowls

Combine a steak and potato dinner with a simple bowl meal and you'll be glad you have an easy weekday option to enjoy. Beautifully seasoned sirloin steak and red potatoes get the skillet treatment and a sprinkling of blue cheese and onions before finding your belly!


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