A quick pressure cooker recipe will have your favorite take out on the table in less time than it takes to get it delivered. What's more, you can be in charge of what's in your dinner and feel good about what's on your plate.
Every once in a while, I invite readers to join me for a little bit as I enjoy my meandering journey through the world that is food blogging. I've been doing it for nearly 20 years - before the word "blog" had even been coined! This time, we take a peek at photography.
Leftover pork roast makes a stellar stir-fry super quick and easy. Embrace the cleverness that is planning new meals based on leftovers. You'll be thrilled to have quick meals at the ready without lingering in monotony.
Ever wanted to try your hand at making sushi? Get a great guide to making simple rolls, plus links to step-by-step videos to help you make it happen. Before you know it, fantastic fresh sushi will be something on the menu regularly at your home!
A crunchy granola featuring your favorite nuts and seeds can find its way to your favorite breakfasts, snacks, and desserts. Everything from pepitas and sunflower seeds to almonds and pecans get a coconut oil and maple syrup treatment before becoming your new favorite.
Fresh fruit and pecans bring lots of flavor and texture to an absolutely divine baked oatmeal. Once you get the hang of the dish, it will become a weekend breakfast staple that's both delicious and nutritious. Even the fussy eaters will be cheering!
A quick fusion taco recipe that begs for variety and flavor every time you serve it, these tortillas are stuffed with spicy tuna poke, loads of colorful fresh vegetables, and a quick sauce that you will be drizzling on everything.
Frosting can be tricky if you have a lactose allergy. That's why I was so happy to discover a way to mimic a cream cheese frosting for pumpkin bars that's safe for those with such challenges when they sit down to the table.
One of my favorite sandwiches inspires a great frittata and breakfast will never be the same. Lest you think a frittata is too much fuss, understand that it can be on the table in about 20 minutes and doesn't even require you to flip the eggs!
Homemade ice cream is a wonderful thing, but who wants to be cooking in order to make something frozen? No need! Enjoy our no-cook ice cream recipe today!
Whether you are looking for the perfect sauce to pair with your spring rolls or making a batch of Thai noodles, this simple peanut sauce boasts complex flavor and is great for dipping, tossing with noodles, or eating with a spoon!
Ahi tuna gets a dip in a flavorful marinade before crowning tender brown rice and joining everything from crisp cucumber and pepper to sweet tomatoes and carrots to become your new favorite poke bowl … all in the comfort of your own home.
Enjoy a clever and complete dinner on the grill that can be prepared table side. Everything from spicy chorizo and tender zucchini to sweet peppers and grilled cheese get blended with a tangy sauce and fresh tomatoes to make a sensational dinner.
A beautifully seasoned stuffed squash meal brings lots of flavor, texture, and color to the table. Ground lamb (or other options) get blended with everything from onion and garlic to sun dried tomato and pomegranate molasses to elevate your dinner plate.
We're entering what is often lovingly referred to as the dog days of summer — that time when it seems like the only way to combat the heat is to lay around and pant like a pooch. But I prefer to call them salad days and fight heat and boredom with one gorgeous salad!
Tons of autumn seasonings, crisp apples, cream cheese, and more combine to bring the best of the season to your breakfast or brunch table. These tender muffins are also perfect for enjoying with an afternoon cup of coffee or tea. Embrace the season by baking some today.
Sometimes it seems like you have a balancing act when it comes to dinner: quick dinner, easy dinner, low cleanup dinner, dinner your family will love, dinner that's nutritious. It seems like you can pick one, maybe two, of those things. This time around, get all five of them!
A rich maple caramel ribbon of peaches runs through these decadent muffins. Enjoy them as a quick weekday morning treat by freezing them to be heated one at a time or put a plate of warm muffins out at your next brunch.
A simple salad that plays well with others is just a few minutes away … if you fry a couple extra slices of bacon in advance. Toss spinach, pear, blue cheese, and nuts with the aforementioned bacon to make a delightful salad. Add sliced leftover chicken or pork to transform it into a main dish salad too.
A trio of savory seasonings and a trio of sweet seasonings are here to transform your popcorn from blah to brilliant. One of your favorite snacks has just gotten even better without adding much to the bottom line.
Boneless pork chops are too easy to dry out to the point of tasting like sawdust. Instead, give them the light treatment and serve them topped with amazing onions caramelized and coated in a balsamic glaze. Chops never had it so good!
Great flavors and no mayo, this clever potato salad is a perfect dish to bring to a backyard BBQ. It plays well with all of summer's favorites, can be left out on the picnic table for hours without worry, and uses the Instant Pot for quick prep.
Since Turkey Day, there's a southwestern feel to my posts. Maybe I'm leaning in that direction because Tex-Mex flavors don't often factor into our fall and winter holiday menus. And while I'm all for tradition and enjoying sentimental meals, sometimes I just want tacos.
A classic combination of flavors is perfect as a light lunch, appetizer, or salad course. Choose the most beautiful, ripest heirloom tomatoes you can find and slices of tender marinated mozzarella to form the foundation and crown it with a scattering of chopped fresh basil.
