Cold weather calls for food with a lot of flavor. For me, that means something that blends heat with sweetness and I can't think of a nicer way to bring that to the plate than with a simple chicken dish that can be made in minutes.
This simple stuffed pepper dish gets kick from poblanos and chipotle without being spicy. Packed with cheese, turkey, beans, tomatoes, onion, and more, it's a perfect quick meal that can use Thanksgiving leftovers without leaving you feel like your dinner table is on rewind.
Thanksgiving leftovers get tucked into a turkey pot pie that will have you swooning about comfort food. Everything from leeks and carrots to corn and edamame come together under a blanket of crisp, golden puff pastry for a dinner that seems fussy, but can be assembled in minutes.
As days grow colder and morning walks are greeted with showers of falling leaves, nothing hits the spot quite like a bowl of soup. So that's what's on the menu today, in spades. My ultimate autumn menu involves a bowl of creamy potato-leek soup that's been sprinkled with grated sharp cheese and crumbled bacon with a bit of crusty bread alongside. Add a glass of chilled white wine and I'm welcome fall with open arms.
A flavor combination immortalized by Elvis Presley stars in a rich, decadent crumb cake. Equally at home with coffee or tea in the afternoon or as dessert after dinner, the layers in this sweet, tender treat will have you falling in love.
As the holiday season wanes, people think about finding healthier foods for their tables. But you need not do so at the expense of flavor. In a fun recipe featuring roasted vegetables and tahini, a side dish come salad option shows off versatility, health value, and incredible taste. What's more, the dressing for it is so addictive, I've taken to drizzling it over everything from bread to omelets!
I like a salad that has layers of color and texture. I look beyond croutons to find crunchy vegetables and unusual additions to spice things up a bit. Therefore, when some spicy quinoa puffs found their way to my pantry, I knew I had salad gold on hand!
Leftover chicken - hot or cold - and fresh air-fried croutons bring this classic salad into main course territory and a homemade dressing makes it swoon worthy. A perfect quick meal to help meet your family's dinner needs during the dog days of summer.
A fun and versatile vegetarian dish can play the role of entree, side dish, or snack - depending on how you dress it up! Sweet potatoes get some since in this easy fritter recipe that will become a cold weather favorite.
Spaghetti squash gets the comfort food treatment when it gets filled with slow simmered meat sauce and then roasted with a crown of cheese. Up the cozy factor when your squash gets nestled amongst colorful cherry tomatoes and sliced garlic for even more color, flavor, and nourishment!
This curry tastes like it's been simmering on the stove for hours, but can be on the table in about an hour with your Instant Pot. Everything from tender lamb and fresh ginger to red pepper and fire-roasted tomatoes come together with potatoes, onions, spices, coconut milk, and more for a fantastic bit of comfort food.
Comfort food meets game day vibes with this great combination of roasted sweet potatoes and buffalo chicken for inspiration. Anyone contemplating March Madness gatherings should put this recipe on your menu right now!
Get simmered-all-day flavor with a prep time under an hour when you grab your Instant Pot for this comfort food soup. Packed with seared steak, bright vegetables, and tender barley, it's perfect for a cold windy day.
Creamy potato soup get a fiery twist with andouille and fire roasted green chiles. On a cold winter's night, it's just what you need to warm you - heart and soul. Let the season swirl outside your door - you've got soup!
Enjoy a gloriously colorful salad featuring a bevy of cherry tomatoes and crisp pickled onions alongside your summer favorites or as a fantastic lunch on one of the hottest days of the summer.
This salad has everything from fruit to nuts and everything in between. Find fun ways to use creative greens for a stunning salad that will fill the role of main course as easily as side salad during the hottest days of summer.
A highly seasonal chopped salad is just what you need alongside your favorite summer meals. Everything from asparagus and onions to greens and crunchy almonds get brought together with an Asian-inspired dressing.
When you have leftover chicken and the weather's hot, make a stunning chicken salad for lunch or dinner. Everything from the season's freshest produce to crunchy seeds and a lemony vinaigrette come together to make dinner quick, easy, and delicious.
Salad days are upon us and we need to keep them from becoming mundane. Break through iceberg lettuce and limp cucumbers to discover the value of upscaling plain ingredients to make your main course salad shine.
Tender shrimp star in a pita sandwich that will have you dreaming of summer, sunshine, and the Mediterranean Sea. Get ready to take a trip to Greece without having to leave your home … unless you are up for taking this fun dish outside!
Beautiful fruit makes a green salad pop with both color and flavor. Texture gets a nod as well with everything from crunchy nuts to creamy goat cheese. Plus a recipe from a couple months back makes another appearance. Hooray for versatility coinciding with taste!
