You need a computer in your kitchen, even if it has to displace your microwave or bread machine. It will improve your eating habits and cooking ability forever.
The secret ingredient is pureed beets and they transform a standard brownie cupcake into an amazingly rich chocolate treasure. Serve them on a pool of your favorite sauce, with a dollop of frosting or whipped cream on top, or just as is - they are amazing!
Peaches are still stealing the show. This time around, a two-ingredient peach sherbet is cooling us down and satisfying everyone's sweet tooth. The key to this sweet treat? The sweetest, juiciest peaches you can find!
As the holiday season wanes, people think about finding healthier foods for their tables. But you need not do so at the expense of flavor. In a fun recipe featuring roasted vegetables and tahini, a side dish come salad option shows off versatility, health value, and incredible taste. What's more, the dressing for it is so addictive, I've taken to drizzling it over everything from bread to omelets!
Packaged naan becomes the base for a quick and easy breakfast pizza that is sure to impress your holiday guests. Use breakfast sausage, red onion, spicy peppers, spinach, cheese, and egg or make even more options and let your guests build their own fun brunch plate.
A perfect winter side dish, carrots roast beautifully, play well with complex sauces, and pair wonderfully with all manner of hearty main courses. You'll be doubling and tripling this recipe.
Use your pressure cooker to make an absolutely fantastic chili soup that's good for you too. Chock full of vegetables, beans, and chicken, you will be turning to this recipe again and again as the snow piles up outside.
Decadent croissants become the base for a fall-inspired French toast that's crisp at the edges and oh-so creamy within. Choose your favorite toppings - including maple syrup, pears or apples, and a touch of cinnamon or pecans to make it fit the season fully.
This time of the year, dinner can be as easy as grabbing a pile of fresh herbs, blending them with a couple of pantry items on hand, and tossing it with freshly-cooked noodles. Green can be so easy in the midst of the harvest!
If you like quick bread, carrot cake, apple squares, or all of the above, get a slice of bread that brings those things together and does so while still being a healthy snack or start to your day.
The holidays are a perfect occasion to take your favorite recipes to the next level for entertaining. This year, treat your family and friends to celebration recipes with a little added something—the salty, umami (savory or meaty) flavors of miso.
You're just a few steps away from a meal that's creative, delicious, and nutritious! Tangy lemon-garlic shrimp are paired with a curried spinach orzo. Add some skillet-seared lemon slices and some of your favorite olives and dinner's done!
Thinking about eating healthier in the New Year? Maybe spending more time with your family and friends? How about trying not to get too stressed about things? We've got the perfect dish to celebrate the New Year for any and all of those resolutions!
