This downright beautiful stir fry is also exceptionally versatile. Packed with spicy ground pork and vegetables in a rainbow of colors, you can serve it over rice, tossed with thick udon noodles, tucked into lettuce wraps, or bundled into rice wrappers.
Delicious muffin tops bursting with fresh blueberries and topped with lightly toasted coconut are enough to make any morning bright. When you know they can go from mixing bowl to breakfast table in less than a half hour, there's even more to celebrate!
It's August and many people are enjoying leisurely beach vacations, hosting long weekends away, or pulling out the tents and going camping. What to serve a crowd that doesn't involve much -- or any --in the way of kitchen time? Grab a bevy of bagels and make a sweet and savory spread that will impress!
Often a sweet dish, this oven pancake leans into cheese, garlic, and herbs with a delightfully cheesy seasoning in the mix. Top it with all manner of goodies, including some of your favorite leftovers!
This salad has so much going on, I will sometimes just make it for a fun summer lunch, but paired with Thai BBQ Ribs, it will have you embracing summer and the flavors of Thailand.
Enjoy a gorgeous winter salad featuring pan-crisped turkey or chicken and so many bright and beautiful fruits and vegetables. Getting your daily nutrition is easy when something this tasty and beautiful is on your dinner plate.
Fresh seasonal produce stars in this stunning salad that's equally at home as the main course or a side dish. You can even add cooked, shredded chicken to add more protein if you would like.
Fish tacos are a great way to enjoy a laid back summer meal in the sun. Add a little zing to yours by choosing flavorful fish, a spicy breading, fun condiments, and slices of juicy watermelon alongside. You'll want summer to linger.
Roasted parsnips, onions, and garlic make up the foundation of a creamy soup that's loaded with ham and green onion. Crown it with some grated cheese and your favorite kettle chips for a fantastic soup for those chilly days as winter and spring duke it out.
Creamy, comforting chicken gnocchi soup is one of those recipes that everyone will think took hours to cook, but under a half hour will get it in your bowl. A perfect blend of comfort food, quick Instant Pot cooking, and even some excellent vegetables will have this one on your regular menu rotation.
Give a nod to fall by loading your tacos with roasted chickpeas, squash, and onions along with a generous helping of avocado cream. And if the weather cooperates, take it all outside to enjoy.
Creamy, smoky, and just a bit spicy, these miniature potato gratins are perfect comfort food. Whether you are serving them alongside Easter ham or letting them take center stage with an accompanying salad, they are chock full of flavor.
Bring a bit of Italian dessert to the breakfast or brunch table with tender crepes filled with lemon cannoli cream and tangy blueberry sauce. Perfect as an Easter brunch showcase, you can also make the blueberry sauce and lemon cannoli cream in advance!
Easy summer salads are the way to go, now that the winter blues are fading into the distance and salad days are here. The best salads are light, bright and easy to prepare.
