Skip to main content
Home
Seasoned Cooking

Main navigation

  • Archive
  • Recipes
  • About

Breadcrumb

  1. Home
  2. Ronda L. Halpin

Ronda L. Halpin

Pina Colada Cake

A layered cake featuring lots of tropical flavor is just what we need when the weather turns chilly. Everything from pineapple - cake mix, fruit, and juice - to coconut and more find their way into this coffee cake that's been on an island vacation!

Tags

  • cake
  • pineapple
  • coconut
  • nuts
  • baking

Garden Vegetable and Lentil Soup

Enjoy a curry-laden soup that's hearty enough to fill you up and warm you heart and soul. Vegan by default, you'll never miss a thing with a bowl of this comfort food.

Tags

  • soup
  • stews
  • curry
  • vegetables
  • vegan
  • vegetarian
  • chickpeas
  • lentils
  • world cuisine

Layered Hummus Plate

Turn your favorite appetizer into a main course with this beefed up hummus plate. Extra vegetables plus a fantastically seasoned beef make a dippable dinner a perfect way to end the day.

Tags

  • chickpeas
  • ground beef
  • dip
  • tomatoes
  • onions
  • herbs

Poblano Pepper & Corn Enchilada Casserole

Skipping involved folding makes traditional enchiladas into a fantastic casserole that will have you going back for seconds. Everything from tender corn to complex roasted poblano peppers plus black beans, tomatoes, and more find their way into this meal that has it all.

Tags

  • Tex-Mex
  • casseroles
  • corn
  • peppers
  • beans
  • cheese
  • tomatoes
  • baking

Rhubarb & Blueberry Custard Bars

Rhubarb and blueberries swimming in a custardy filling over a butter cookie crust is just the treat you need to help pick up your afternoon with a cup of coffee or tea.

Tags

  • rhubarb
  • blueberries
  • custard
  • bars
  • baking

Thai Coconut Red Curry with Rice Noodles and Shrimp

Steep some rice noodles while you make a clever sauce - then crown it all with spicy shrimp. This Thai-inspired dish can be as spicy as you'd like it and comes together in a half hour while bringing you a fantastic combination of flavors and textures.

Tags

  • noodles
  • rice
  • shrimp
  • world cuisine
  • quick cooking

Baked Prosciutto Egg Cups

Make breakfast or brunch for a crowd without a lot of fuss. These little eggs cups have a little bit of everything and are like mini frittatas for your morning meal needs.

Tags

  • brunch
  • breakfast
  • make ahead
  • baking
  • eggs

Steak & Tomato Panzanella

Panzanella, a popular Italian salad featuring bread, tomatoes, and more, is also an excellent main course meal. This is doubly so when you make it with thinly sliced seared steak, fresh basil, and tangy goat cheese.

Tags

  • bread
  • croutons
  • steak
  • tomatoes
  • cheese
  • basil
  • salad
  • main course

Pull Apart Cheesy Garlic Bread

A perfect accompaniment for your favorite hot dips, pasta dishes, soups, and more, this bread takes more time than traditional garlic bread, but is absolutely worth the effort. Be the toast of the town at your next potluck, tailgate party, or other fall gathering.

Tags

  • bread
  • garlic
  • butter
  • herbs
  • baking
  • side dishes

Pizza Dip

A perfect potluck or game day treat, this dip can be on the table in a little over half an hour and it is excellent served with any number of dippers … even healthy ones! Tweak it to suit your favorite pizza variations and toppings too.

Tags

  • pizza
  • dip
  • baking
  • appetizers
  • snacks

Pagination

  • First page
  • Previous page
  • …
  • Page 43
  • Page 44
  • Page 45
  • Page 46
  • Page 47
  • Page 48
  • Page 49
  • Page 50
  • Page 51
  • …
  • Next page
  • Last page
Ronda L. Halpin
 
Copyright © 1998-2026 Seasoned Cooking Authors also retain limited copyrights.

Privacy policy information available.