A spicy marinade takes chicken to the next level when you give it a good soaking before searing it in a cast iron skillet. And with warmer weather showing up now and again, consider taking it to the grill too!
A bevy of beautiful vegetables and leftover chicken make a gorgeous filling for this simple pot pie. Work the rainbow into your favorite comfort food and make it both healthy and satisfying.
Boxed corn muffin mix, leftover turkey or chicken, and a few items from your refrigerator and pantry will get you and your cast iron skillet making a stunning dinner that will have you thinking of tamales … but without all of the work!
This stovetop/oven bit of comfort food will have you reaching for your cast iron skillet often. A spicy ground beef filling gets crowned with a green chili laced cheesy cornbread crust before being baked to perfection.
An oven pancake is transformed with a hefty dose of curry powder. Have it on its own, with a dollop of yogurt, dotted with your favorite toppings, or alongside your favorite Indian dishes.
A fun selection of toppings crown a creamy ranch sauce on a tender crust baked in your favorite cast iron skillet. The result? An absolutely fantastic deep dish pizza that blends a super hot oven to get everything ready for a final sprinkle of freshly chopped tomato to bring it all together.
An homage to Wisconsin, this pizza also features a whole wheat crust that's actually tender and chewy. A bread machine makes that step a snap and toppings include everything from a sauce loaded with beer, cheese, and pickle juice to crumbled bratwurst and fried onions.
The combination of blueberries and rhubarb make a powerfully delicious fruit crisp. What's more, making it in a cast iron skillet means fewer dishes to clean up and a thicker fruit filling. Find yet another reason to love your cast iron skillet(s).
Keeping with the brunch theme, this time we're spending some time with a savory oven pancake that will allow you to flex your topping options. Think about it as a simplified omelet bar with so much texture and flavor at the base.
Grab your cast iron skillet and a can of refrigerated biscuits - it's bubble bread time! This warm, caramel-laden pull apart pastry is a perfect late fall and winter treat that can be assembled in minutes and on the table in less than an hour.
