Taking a few minutes to assemble a frittata by separating the eggs and treating them slightly differently gives the finished dish the feeling of an airy soufflé. Tossing about 5 extra minutes into the prep time means giving your breakfast an elegant texture you'll find yourself serving for dinner too!
A multi-step and segmented meal allows you to customize it to suit your tastes, dietary preferences, and preparation time desired for a meal that will have you digging into some classic and downright delicious Arabic cuisine.
A quick meal that's downright fancy will have you feeling spoiled midweek. A seasoned broth bathes tender udon noodles, spicy broiled cod loins, fresh vegetables, and so many flavor elements you will be savoring every bite and spoonful!
Named for a secret tool that makes this dish easier, you can tweak the sauce to make it spicy, sweet, salty, and more. A versatile Asian noodle dish that can be on the table in a half hour!
A one pot meal makes dinner for a crew in about a half hour. Whether you are busy and want dinner fast or want to split your time between a quick dinner and holiday baking or candy-making, this one's a keeper!
Spicy chicken is paired with sweet, sticky rice and a relish blending both sweet and spicy elements. The result is pure tastebud bliss. It's time to celebrate the Caribbean with this fantastic bowl meal.
Chicken and flavorful Mexican chorizo build a strong foundation for this fantastic paella. Work in a lot of great veggies, amazing seasonings, and tender rice for a meal that will not soon be forgotten.
Make a stunning jambalaya without pork or seafood for an allergy-friendly, dietary restricted meal. Packed with all the flavor of the original, you won't notice the difference and you will notice the heat!
Meatballs on the grill means dinner in minutes. Add some quick-grilling veggies and a creamy yogurt sauce and get ready to accept cheers from everyone around your table.
A chimichurri-based marinade transforms cod into the perfect taco filling for this clever dish. What's more, it can be on the table in 20 minutes after it's done marinating.
