When it feels too hot to cook, let your rice cooker make some jambalaya for you. That's right - it's for so much more than just rice. Get a simple recipe that allows you to have a great meal in less than an hour with just a few minutes of hands on prep time required!
This is the time of the year when salads seem to make themselves and the challenge can often be how to transform them into a good main dish option. Turn to a beautifully seasoned combination of chicken and shrimp and it will be gracing everything from this season's salads to this winter's pasta dishes!
This weekend, you can throw an Oscar party to remember without it costing a small fortune. There are lots of ways to add Hollywood glamour to your living room for the night and celebrate the silver screen in style.
Are these wonderbars healthier than candy bars? Sure, many are -- and a broken leg is better than two broken legs. But there's hope: some two-ounce bars actually have an ounce of food in them.
A multi-step and segmented meal allows you to customize it to suit your tastes, dietary preferences, and preparation time desired for a meal that will have you digging into some classic and downright delicious Arabic cuisine.
When things get a little ho-hum around home, it's time to make a dipping dinner. Whether that means breaking out the fondue pot or making my favorite dips for chips and such, there's nothing quite like warm, delicious dips to turn a frown upside down!
With the kids back to school and the beginning of the school year upon us, it's time to make sure you have a few fun meals on your weekly schedule. So here's one that the kids can help make and will have them cheering when it reaches the table.
Raising a glass is the perfect way to celebrate any occasion. We make toasts, we give speeches, and we drink with friends and family to commemorate life’s milestone moments. Alcohol and socializing go hand in hand, but what if you’re looking for a festive refreshment without the booze? A mocktail might be the perfect alternative. It’s time to shake one up. Who’s in?
If you have a box of pasta and some canned tomatoes, you can put together a clever meal for dinner. Grab some leftover chicken (or pork or shrimp or ... you get the idea), some super-flavorful additions (like sundried tomatoes, chèvre, and spicy seasonings), and you'll have dinner on the table in a half hour!
Time to jump on the bacon bandwagon and leap the final hurdle. Time for bacon to star in its own creamy, decadent ice cream. And time to rejoice because you don't need eggs or an ice cream maker to make it yours!
Bacon is very hot right now. You might even say sizzling! (I couldn't resist!) But have you spent any time investigating how well-suited it is as a wrapping for your favorite foods? Consider it the most delicious ribbon for keeping your favorite foods together in the pan, oven, and/or plate!
Welcome to October, the month of embracing baking, roasting, and braising! Grab your sheet pan and begin with a Greek chicken dish that will put your entire meal in the oven before it finds its way to the table.
Leftover pork becomes the centerpiece for this Vietnamese-inspired favorite. Tender seasoned noodles find fresh vegetables, crispy seasoned pork, and a sprinkle of chopped peanuts. Plan ahead for your pork roast leftovers!
Enjoying the great outdoors with a barbecue get together is a great way to bring family and friends together. It's also a great way to feast and enjoy the best summer has to offer. Get a great guide on how to put one together and what is on the must-have list.
Comfort food meets convenience with a weekday meal that's sure to impress. Get restaurant ready Italian dining on your table in under an hour and impress everyone around your table.
A week of Independence Day recipes to get you ready for the upcoming holiday are on the menu this week. Get a great salad recipe that's perfect for your picnic needs that features corn, cucumber, tomatoes, red onion, and a dressing that doesn't mind some time in the great outdoors.
A week of Independence Day recipes to get you ready for the upcoming holiday are on the menu this week. Marinate spicy, smoky pork chops a day in advance and let the grill do the rest for you on the big day!
A week of Independence Day recipes to get you ready for the upcoming holiday are on the menu this week. Enjoy rounds of applause for these stunning Peach Cobbler Mini Cakes.
Cubano sandwiches take hearty bread and layer all manner of amazing fillings into it before pressing them into a warm, crisp, gooey sandwich that's got so much flavor going on, it's hard to describe the individual elements without a recipe. Fortunately, we've got one of those!
Fill your favorite crepes (homemade or store bought) with a decadent ricotta custard and top them with an equally elegant port raspberry sauce and brandied peaches for a summertime brunch wow-worthy centerpiece.
India's most favored flatbread, naan is also a particularly versatile ingredient in warm weather dining. Use it to make pizzas, paninis, wraps, and more. Before you know it, you'll be stocking extra naan in your freezer for some glorious summer meals.
