Fresh fruit and pecans bring lots of flavor and texture to an absolutely divine baked oatmeal. Once you get the hang of the dish, it will become a weekend breakfast staple that's both delicious and nutritious. Even the fussy eaters will be cheering!
Archive
Every year since 1998, Seasoned Cooking has posted over a hundred articles each year. Do the math and you're looking at thousands of articles chock full of all manner of recipes, tips, and ingredient & kitchen tool focuses that help you in your culinary adventures and beyond. And while it's all searchable and there's even a clever multi-select tool to help you find the perfect recipe for your needs, sometimes we all just want to take a stroll down memory lane.
That's where this Archive comes in. Just click on any year and drill down by clicking on any month within that year. Before you know it, you'll be seeing that July 1999 had us taking a tour of Chinese cuisine and March 2013 treated us to sliders with an Irish twist! So if a little wander through the site is just your speed, we have a whole lot of paths for you to take on your journey. Enjoy!
Frozen puff pastry and mixed vegetables take an involved comfort food classic and make it a snap. Grab an oven proof skillet and some leftover turkey or chicken, and you're well on your way to a wow worthy meal that only involves about 15 minutes of hands on time to make.
This super speedy veggie salad gets you extra salad dressing for later, which means another salad is even faster! It pairs well with grilled foods, Asian foods (of course), and makes a fantastic light lunch if you add your favorite protein to the mix and enjoy it salad style or tucked into a wrap.
A fun selection of toppings crown a creamy ranch sauce on a tender crust baked in your favorite cast iron skillet. The result? An absolutely fantastic deep dish pizza that blends a super hot oven to get everything ready for a final sprinkle of freshly chopped tomato to bring it all together.
The flavor powerhouse of orange zest and ground cardamom combine to give these gingersnap-like cookies a flavor profile that will be treasured. Whether you are featuring them on a cookie buffet or enjoying them alongside afternoon tea, they are fantastic and easy to freeze and bake on demand.
Cinnamon, cayenne, and chocolate collide in these super simple cookies. Grab a chocolate cake mix and a few other ingredients and have a batch of cookies - or keep the cookie dough balls in your freezer to bake on demand cookies - freshly baked in less than an hour.
The bright tanginess of citrus fruits gets tripled in this perfect stir fry for the edge of spring. Everything from tender pork to fresh broccoli and sweet peppers gets a shot of sunshine alongside a flavor boost in this quick midweek meal.
Grab some day old croissants from the bakery and get ready to make a make ahead morning casserole brings all of your favorites to the table. Everything from bacon and cheese to sun dried tomatoes and baby spinach are showcased in this stunning brunch offering.
Enjoy a menu that embraces our need for warmth and comfort food (winter: baked falafel and seasoned brown rice) with fresh and light ingredients (spring: baby spinach with cucumbers and sliced mini sweet peppers). The result is a bowl meal that is perfect for this time of the year.
Creamy, comforting chicken gnocchi soup is one of those recipes that everyone will think took hours to cook, but under a half hour will get it in your bowl. A perfect blend of comfort food, quick Instant Pot cooking, and even some excellent vegetables will have this one on your regular menu rotation.
Roasted parsnips, onions, and garlic make up the foundation of a creamy soup that's loaded with ham and green onion. Crown it with some grated cheese and your favorite kettle chips for a fantastic soup for those chilly days as winter and spring duke it out.
Canned beans get a clay pot makeover that will have you enjoying them year round. Whether you serve them alongside your favorite grilled foods over over rice as a main course, these smoky, flavorful beans are destined to become a family favorite.
A beautiful savory bundt-shaped pull apart bread brings your favorite flavors of the Mediterranean together to make a dish that's equally at home as an appetizer, snack, or main course. Wow guests at your next potluck gathering with this flavor-studded treat.