A quick stir-fry dinner gives you everything from shrimp and tender noodles to sugar snap peas and crunchy peppers all in a spicy-sweet sauce. All of this can be on the table in about twenty minutes - now that's fast food!
Tender shrimp and brightly colored peppers nestle into street tacos with tangy chimichurri to make a perfect meal. What's more, it can be on the table in under a half hour without a lot of fuss. Grab your food processor and the chimichurri is done in minutes!
Fried rice is excellent fusion food. Get a version that blends the traditional concept with Cajun cuisine for a quick weeknight dinner that will have everyone around the table lining up for another helping.
A quick dinner that will have you feeling like you stepped into an upscale restaurant and asked for their best will leave you putting it on your menu rotation again and again.
Combining several quick-cooking ingredients and techniques allows dinner to be fast, delicious, and creative. Marinating, rehydrating, stir-frying, and more come together to get dinner on the table in 20 minutes!
Cajun, Indian, and Italian influences combine to make a spicy, downright delicious one pot meal. A perfect patio-ready dinner that begs you to enjoy the sunshine and your favorite cold beverage alongside it.
Super speedy shrimp tacos get a fun and tangy slaw to serve tucked inside warm and tender tortillas. Choose to serve the slaw chilled or warmed with the shrimp to mix things up a bit.
A comforting corn spoon bread makes a perfect bed for super simple, quick chili shrimp to rest upon. The sweet casserole helps offset the crunchy, spicy shrimp for a meal that has a range of textures and flavors.
When succotash meets the end of the growing season, dinnertime bliss abounds. Everything from juicy tomatoes to tender corn come together in this quick sauté. And to bind it all together, Mexican chorizo and tender shrimp join the party.
As fall sets in with a vengeance, get a taste of summer by combining the magic of a shrimp boil with the speed of the grill. Tender shrimp, potatoes, sausage, and corn get a buttery garlic treatment before spending a little time in foil pillows on the grill.
