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Sometimes when you're craving carbs, it's time to feed that craving with comfort food. This creamy casserole is loaded with potato laden pierogies, lots of vegetables, and shredded cheese … all swimming in a garlicky sour cream sauce!

Enjoy a good Sunday chicken dinner that's loaded with flavor and lets the oven do most of the work. You'll be enjoying garlic, onion, lemon, olives, and more in this baked chicken dish that gives you loads of crispy skin.

A simple Cajun seasoning elevates tender tilapia to the star of a sandwich that will become a family favorite. Serve it alongside a salad (or tuck tomatoes, onions, and greens into the bun) and fries, onion rings, or chips.

A creamy chicken and spinach dish comes together in minutes on a busy night. Serve it over your favorite hot cooked pasta or slice the chicken and toss it with the pasta for a great meal that will reheat easily the next day for lunch.

When a box of meyer lemons finds its way to my door, it's time to make … all manner of other deliciousness. That includes lemon-infused vodka, lemon marmalade, and sunshine pie! Get ready for tangy treats with the king of lemons.

A half hour and your favorite skillet will help you put together a fantastic salmon curry that blends the flavors of Thailand and India. Set your rice cooker or Instant Pot up to make white or brown rice while you cook and a delicious dinner will be on the table in no time!

Braising, the act of cooking meat and/or vegetables by heating them slowly with oil and moisture in a tightly sealed vessel, is a rare culinary approach in our busy world. But set aside an afternoon to let your heaviest pot and your oven create the fall off the bone tenderest short ribs you've ever had.

Weekends are about laid back mornings and finding your bliss in breakfast or brunch. Jump on the bowl train with a breakfast bowl featuring your morning favorites: eggs, bacon, fried potatoes, fresh vegetables, and creamy, sharp blue cheese.

Frying capers helps them bloom and bring a briny crunch to classics like Chicken Piccata. The tangy lemon sauce, tender breaded chicken, and light crunch of the capers makes it a perfect dish to serve over pasta, rice, or even mashed potatoes.