Canned beans get a clay pot makeover that will have you enjoying them year round. Whether you serve them alongside your favorite grilled foods over over rice as a main course, these smoky, flavorful beans are destined to become a family favorite.
Using leftover rotisserie chicken and broth made with the aforementioned chicken carcass, a fantastic chili-laden soup is sure to bring a lot of pep to your table and soup spoon!
Skipping involved folding makes traditional enchiladas into a fantastic casserole that will have you going back for seconds. Everything from tender corn to complex roasted poblano peppers plus black beans, tomatoes, and more find their way into this meal that has it all.
A classic spicy dish featuring ground beef, green beans, onions, garlic, and Thai basil get extra pep from a lot of saucy ingredients. Everything from fresh ginger and fish sauce to chile-garlic paste and hoisin sauce are in the mix.
As warmer weather finds us, work some south of the border salads into your menu mix. This one is chock full of fresh vegetables, black beans and olives, plus a spicy-tangy seared chicken that will make your heart and tastebuds sing.
A quick and tasty salad brings together a lot of flavors while leaving things flexible enough to let it play starring or supporting role in your next meal. Simply add a bit of your favorite protein source to make it into a fantastic quick lunch or light dinner.
A couple cans of crescent dough and your favorite taco fillings gets you a fast and fun complete dinner. Mix and match your family's favorites to make it your own and enjoy a twist on taco night any night of the week.
Grab your pressure cooker and have the slow-simmered taste of comforting soup without having to babysit the stove all day. A ham bone, leftover ham, dried beans, and barley join a bevy of vegetables to make a perfect meal.
Creamy sauce dotted with green chilis and spicy cheese envelopes enchiladas generously filled with tender chicken, hearty black beans, onions, red pepper, and even more cheese. Baked to perfection, they make a perfect midweek meal.
Fresh meets roasted in a clever salad featuring all the flavor. Salmon, baby potatoes, and green beans find their way to the oven for roasting while greens, hard boiled eggs, cherry tomatoes, and olives wait for them at the plate. Drizzle it all with a flavorful dressing and dinner is served!
