This stellar sandwich is the stuff of dreams. Packed with everything from brie and basil to peach slices and shredded chicken, it's the perfect addition to any picnic, tailgating party, or other lunch plans as the harvesting season begins to set.
Breakfast on the go doesn't have to be boring. We finish our week of breakfast ideas with a panini brimming with everything from eggs and bacon to greens and cheese - all tucked between toasted slices of sourdough slathered with delicious compound butter. Good morning!
Sandwiches meet fusion cuisine with this Cajun fish sandwich that borrows flavors from Vietnamese favorites. The best of Po' Boys and Bánh Mì meet on your perfect plate. Sandwiches, rejoice! You have it all when this recipe reigns.
Tender spicy shrimp piled high on flaky croissants with a spicy remoulade sauce, sliced tomatoes, and spicy greens makes for a stunning po boy sandwich. Get ready to lean into the French origins of Cajun cuisine!
Making the chicken for these gyros in the oven on a sheet pan makes for a quick and easy weeknight meal. Then load them up with everything from feta and pickled red onion to cucumbers and tomatoes and dig in.
The glory that is a bacon, lettuce, and tomato sandwich gets an upgrade with croissants, thick cut bacon, heirloom tomatoes, and peppery arugula. You'll be loving the upgrades and digging in!
The flavors of garden ripe tomatoes, fresh mozzarella, and fragrant basil combine to make an unforgettable grilled cheese sandwich. Make one today to pair with your favorite soup or salad and you're set for a fantastic lunch or dinner.
A lightened and tasty version of a Reuben sandwich that will have you reaching for your panini press more often. What's more, it's a very tweakable sandwich, so you can give it the flavors you've come to expect from the classic or branch out a little and make it your own.
A simple Cajun seasoning elevates tender tilapia to the star of a sandwich that will become a family favorite. Serve it alongside a salad (or tuck tomatoes, onions, and greens into the bun) and fries, onion rings, or chips.
Sloppy joes get a makeover that leaves them inspired by Korean cuisine and ready to be served alongside everything from spicy vegetable salad or dumplings to good 'ol kettle chips or potato salad. Get a quick and delicious twist to an old favorite.
