Casseroles are comfort food and have a special place in our culinary lineup. However, when spring has us swooning and wanting to venture outdoors, how can you still find a place for those traditional favorites? Put 'em in pockets and head for the hills!
Picnic season is upon us and it's time to work great portable meal ideas into our regular rotation here at Seasoned Cooking. With more sunshine and warmth on the way, we're serving up Thai Chicken Wraps this time around.
Pocket sandwiches can be found in the freezer section of your grocery store. However, if you've got about a half hour, they can be assembled and baked at home with ingredients you can pronounce and customization you won't find in the freezer.
When a soybean organization asks chefs for their favorite miso recipes featuring meat, poultry, and seafood, the results are delicious. Get the two first prize winning recipes and you'll agree that when miso meets meat, beautiful things happen!
If you love eating falafels but hate the fuss involved in making them, trick your taste buds with a simplified method that will leave you with an amazing wrap sandwich that gives you the flavor you are looking for with less than a half hour of prep time involved.
Fall means football and, for foodies, football means tailgating. And that means it's time to share that amazing blend of portable, decadent, and festive that find its way into the food that joins us there. Go, Badgers!
When you don't have a lot of time to make dinner, but still want to get your kids involved, turn to fusion cuisine. Yeah, that's right: kids can blend their favorite dishes to make new favorite dishes too. This time around: Waffle-Pizza Sandwiches. What's not to love?
Spring is here! Let's celebrate with a fun, easy, tasty dinner that's inspired by Greek cuisine. Enjoy a lot of flavors and textures in one little package that's equally at home at the dinner table or, if you're lucky, on the very first picnic of the season!
As we get a little lull between Christmas and New Year's Day, it makes sense to fill it with a comforting casual dinner featuring spicy meatball subs on rolls that are more like garlic bread than sub sandwich rolls.
Quick! Before the last of the fresh herbs fall prey to the end of the harvest, make this amazing dish that will have you enjoying the decadent aroma of cumin laced with a little lemon and hot pepper. You'll be finding ways to make it in the dead of winter, I promise!
