Weekends are about laid back mornings and finding your bliss in breakfast or brunch. Jump on the bowl train with a breakfast bowl featuring your morning favorites: eggs, bacon, fried potatoes, fresh vegetables, and creamy, sharp blue cheese.
Root vegetables, late season tomatoes, and colorful radicchio come together to make a great breakfast hash. Enjoy the flavor of the season first thing in the morning.
Salad for breakfast? You bet, especially if it's brimming with bacon, blistered tomatoes, homemade croutons, a poached egg, and creamy hollandaise sauce! This morning meal that has it all will have you reaching for the salad tongs first thing in the day again and again.
Think baked potatoes only work alongside a steak? Think again! Twice baked taters get a morning fix with eggs, bacon, cheese, and more. They make a great weekend breakfast or brunch menu item. Next time you decide to have a breakfast buffet, you'll want these on the line, too!
Bring breakfast to the table - as part of a fantastic deep dish pizza! Loaded with scrambled eggs, sausage, ham, veggies, and cheese, it will keep you fueled well past noon for a busy day of summer fun.
The freshest of greens and mushrooms, eggs from the farm, and creamy cheese make this main course salad sing. When everything is this fresh and locally sourced meals can be both super easy and super delicious!
Chicken pot pie gets a trip to Morocco and a place on your table. Everything from tender chicken and caramelized onions to dried apricots and toasted almonds find a home beneath a crown of crispy phyllo pastry.
Pizza for breakfast? College kids have been doing it for decades! Add a bit of elegance to yours by topping it with breakfast favorites like eggs and bacon and giving it a fun twist with pesto, goat cheese, and fresh watercress. Now it's brunch-ready!
While not remotely healthy for you, there's something entirely comforting about a steak and eggs breakfast. Make that a country-fried steak and eggs breakfast with a side of country gravy, and you'll be happy to go on that afternoon hike to justify a start to the day like that!
Stratas are a brunch-lover's dream. You can put them together in the evening and pop them in the oven for baking in the morning and you've got a fuss-free brunch dish that always appeals. This time, everything bagels make for a special morning casserole.
When July hands you hot weather, get up early and do all of your cooking before it heats up. Simple breakfast dishes like Morning Tater Tot Casserole make generous meals that can be served throughout the day with sides that dress it for every meal.
Some foods are just ingrained in the fabric of summer. This time around, we're focusing on one of the most traditional summer foods: potato salad. And this isn't just any tater salad, this one's rich, creamy and brimming with lots of dill flavor!
When spring has you rushing from one commitment to another with little chance to pause and catch your breath, you'd better make sure you are well-fueled for the day. Few breakfast options will do that as well and deliciously as this potato-laden shakshouka, an Israeli Tunisian dish of eggs poached in a spicy tomato sauce.
Bring a bit of Italian dessert to the breakfast or brunch table with tender crepes filled with lemon cannoli cream and tangy blueberry sauce. Perfect as an Easter brunch showcase, you can also make the blueberry sauce and lemon cannoli cream in advance!
If you are a fan of Asian cuisine (and maybe even if you're not), you'll find yourself in love with pickled shiitakes. A fantastic complement to everything from complex rice or noodle bowls to a simple bowl of steamed rice, they really shine and bring a lot of flavor to your food.
Sometimes, breakfast, brunch, or lunch is solo and that should mean more than a bologna sandwich. Assemble a Spanish-inspired simple meal of bread, asparagus, and a poached egg that doesn't require you to boil water!
After a long cold winter, it;s fun to start planning spring-time and Easter projects with your kids. Here are a few fun ideas for Easter crafts and yummy snacks that your kids can help make and of course - eat!
When you are looking to prepare food in advance and reheat or have just finished a dinner party and want to know how to store the leftovers, this is the place to look.
A quick breakfast that's hot and comforting and even good for you? Yes please! These creamy scrambled eggs get a veggie boost with the addition of fresh spinach and a variety of sliced cherry tomatoes. The result is beautiful, nutritious, and ready in 15 minutes - less if you slice tomatoes in advance!
For a quick lunch or dinner, I often find myself turning to potatoes. After baking a potato, it becomes the backdrop for my culinary creativity and cravings. Open the refrigerator and pantry and find your own version, too!
