Continuing our focus on healthier eating, fries get a makeover with oven roasting replacing frying, sweet potatoes replacing regular spuds, and a fantastic seasoning mix bringing it all together. Plus … the secret to crispy oven fries every time!
Tender chicken plays host to a spicy, creamy filling that will have you putting this recipe in your menu rotation. Cream cheese, cheddar cheese, and diced jalapeño peppers transform chicken breasts into a stunning main course, surrounded by roasted potatoes and more peppers.
Lots of roasted flavor and bright colors combine to make a stunning winter soup. Have it alongside your favorite sandwich while the snow swirls outside your door. Everything from roasted tomatoes, onions, and garlic get paired with fresh basil, carrots, celery root, kale, and more in this stunning soup.
Put together the makings for some stellar breakfast bowls while seasoned potatoes roast in the oven. Everything from sauteed peppers and onions to fresh spinach and tangy crumbled goat cheese get crowned with a perfectly cooked egg.
A perfect transition salad for moving from summer to fall. Packed with roasted fennel, blanched beans, pumpkin seeds, and a lemon mustard dressing, it has a little bit of everything and a whole lotta flavor.
Air fried potatoes are my new replacement for roasted potatoes. They take less time, have more stunning texture, and pack all of the flavor of traditional roasted potatoes. And all of that gets even more true when you use new potatoes to showcase the best spuds have to offer.
Baby potatoes are a delight. Tender and creamy all on their own, they become downright stunning when smashed, roasted, and covered in fresh ramps and melted butter. You've found the season's favorite side dish for just about everything!
Enjoy a good Sunday chicken dinner that's loaded with flavor and lets the oven do most of the work. You'll be enjoying garlic, onion, lemon, olives, and more in this baked chicken dish that gives you loads of crispy skin.
Roasted parsnips, onions, and garlic make up the foundation of a creamy soup that's loaded with ham and green onion. Crown it with some grated cheese and your favorite kettle chips for a fantastic soup for those chilly days as winter and spring duke it out.
Get the fantastic flavor of roasted garlic in next to no time with your air fryer and a sheet of aluminum foil. Before you know it, you'll be dazzling friends and family alike with everything from roasted garlic bread to roasted garlicky chicken to steaks served with melting pats of roasted garlic butter.
