Get some ideas for Thanksgiving without a turkey this week. First up - a roasted chicken and autumn vegetable dish that puts most of dinner on a sheet pan and lets you relax while your oven does the work!
Get some ideas for Thanksgiving without a turkey this week. Our second offering involves firing up the grill for a batch of bourbon cider pork chops that are out of this world, seasonally perfect, and - because you make them on the grill - creates minimal cleanup for later.
Thanksgiving leftovers get tucked into a turkey pot pie that will have you swooning about comfort food. Everything from leeks and carrots to corn and edamame come together under a blanket of crisp, golden puff pastry for a dinner that seems fussy, but can be assembled in minutes.
A beautiful main dish salad with gorgeous color and unmatched flavor makes for just the quick dinner you need during a busy holiday season. Everything from red cabbage and orange slices to chopped chicken and roasted peanuts bring their A game to your table in under a half hour.
Cranberries and pomegranate juice bring extra flavor to spicy Thai-inspired short ribs. Shred them and spoon them with their juices over fragrant coconut rice and sprinkle it all with green onions, cilantro, and sesame seeds for an extravagant meal that takes very little hands on time to make, thanks to your Instant Pot!
When you want to wow everyone at your next brunch, invest a bit of time to make a show stopper smoked salmon quiche with a hash brown crust. With everything from nutty parmesan cheese and dill within and fried capers and sliced red onions crowning it, this quiche is also gluten free!
Mushrooms, lentils, daikon and more come together for a quick, filling, and downright delicious vegan fried rice. With everything from carrot and garlic to Sichuan paste and scallions in the mix, this dish is bright and beautiful while being easy and satisfying. Sign me up!
This pretty salad is packed with the powerhouse combination of flavor and nutrition plus it's downright beautiful. Eat the rainbow with this easy to acquire ingredient salad that you'll make over and over while cold weather is at your door.
Skip the taters for this pot pie and crown the Mediterranean-inspired mix of meat and veggies with crumbled feta and crispy phyllo roses! Everything from tender ground beef and cherry tomatoes to tangy red onions and peppers make this a great bit of Greek comfort food.
A sweet yeast bread recipe that will have you opting for it for everything from your morning toast to the most stunning peanut butter and banana panini you've ever seen. A base flavored with maple syrup and cinnamon gets walnuts and diced apples worked into the dough before being baked to perfection.
A homemade muffin that isn't swimming in sugar and preservatives is a great way to start your day! Packed with banana, maple syrup, cinnamon, and walnuts, it has what you need and leaves the rest out of each tender muffin.
Spicy shrimp offers a coated pan for warming and seasoning corn tortillas that become the wrapper for some excellent tacos. Tuck avocado, pickled onions, and your favorite sauces inside for a quick and fiery meal.
A quick and easy stir fry puts frozen potstickers in its foundation. Then a bevy of colorful vegetables and a scattering of nuts put a beautiful stir fry on your table in about a half hour - even less if you make the sauce in advance!
Vibrant broccoli, tender beef, and juice tomatoes all work together to make this Asian-inspired dish a truly quick and easy meal. Serve it with its simple homemade sauce bursting with complex flavor over steamed rice and have dinner on the table in less than half an hour.
Sriracha gets seasoned and roasted before being tossed with a glorious sauce and crowning a bed of rice alongside some of its friends. Everything from avocado and green onions to roasted and pickled veggies find their way to this clever bowl meal.
Grab your cast iron skillet and use it to roast chicken and veggies to join with fresh ingredients in a genuinely delicious bowl meal. Tender taters, peppers, zucchini & onions meet a spinach salad brimming with feta, tomatoes, cucumber, and more.
A dressed up tahini sauce gets drizzled over roasted chicken, sweet potatoes, and peppers for a great bowl meal. Tangy feta cheese, sesame seeds, and green onions add the crowning touch before dinner is served.
Just in time for Halloween, we're sharing a super simple recipe for candy corn-inspired popsicles. If you are wanting something cool and fun, yet festive, this is the way to go. Makes a great Halloween party treat or just a super cool after school snack for the end of the month.
This is the time of the year when your slow cooker can be an incredible blessing. How else can spending 15-20 minutes of hands-on time give you a warm, spicy chicken curry dinner that is brimming with tender chicken, fresh garlic and ginger, and oodles of vegetables all swimming in an inspired curry sauce that will have you making it over and over?
I love talking about the science and especially chemistry that goes into baking and cooking. So indulge me for a moment while I share an outstanding clip put together by the fine folks at TED. It's short, you'll enjoy it, and maybe even learn a little about what happens when you bake cookies and more.
Individual servings of desserts inevitably make me think about special occasions and holidays. As Valentine's Day approaches, treat your sweetie to a special dessert that's easy to make, but will help make the day special with the combination of peppermint, chocolate, and cheesecake!
Sometimes you aren't in the mood to pull out a saucepan and create the perfect sauce for ribs from scratch. Is there shame in that? Not at all! What's more, there are some really fantastic options out there for putting together dinner in a snap if you have a couple of great bottled sauces and a slow cooker.
An elegant salmon dinner on the table in less than 30 minutes? Nope, you're not dreaming. This dish falls together quickly and easily and without making a lot of cleanup. Sometimes, it's so very easy to fall in love!
Blueberries are amazing: they taste great, they are nutritional powerhouses, and they work well in all manner of dishes. In honor of spring, warmer weather, and upcoming events that might require a dish that's at home on a brunch table or served after dinner, I offer you Blueberry Biscuit Cake.
With Easter just around the corner, many of us are spending time considering eggs, particularly hard-boiled eggs. But to focus there alone ignores the incredibly versatile egg and its many, many roles in cooking and baking. It's time to sing just a few of its praises.
Birthdays are no minor happening in my home. That said, what a difference a year makes when it comes to the special request of my youngster. At six, she wanted nothing more than pink donuts. At seven, her tastes had grown to chocolate-covered strawberry cheesecake!
