Tender chicken plays host to a spicy, creamy filling that will have you putting this recipe in your menu rotation. Cream cheese, cheddar cheese, and diced jalapeño peppers transform chicken breasts into a stunning main course, surrounded by roasted potatoes and more peppers.
A Tuscan sausage pasta dish gets both lightened and fully pulled into the current season when loads of heavy cream are replaced with pumpkin puree. The result is a velvety sauce brimming with the festive nature of our holiday season that coats your favorite pasta, sausage, sun-dried tomatoes, peppers, kale, and more.
Packaged naan becomes the base for a quick and easy breakfast pizza that is sure to impress your holiday guests. Use breakfast sausage, red onion, spicy peppers, spinach, cheese, and egg or make even more options and let your guests build their own fun brunch plate.
Put together the makings for some stellar breakfast bowls while seasoned potatoes roast in the oven. Everything from sauteed peppers and onions to fresh spinach and tangy crumbled goat cheese get crowned with a perfectly cooked egg.
Fresh lemongrass, ginger, garlic, and jalapeños form a stunning paste that helps create a vegan curry that will leave you reaching for second helpings. Everything from cauliflower and eggplant to coconut milk and hearty greens have a place at the table.
This simple stuffed pepper dish gets kick from poblanos and chipotle without being spicy. Packed with cheese, turkey, beans, tomatoes, onion, and more, it's a perfect quick meal that can use Thanksgiving leftovers without leaving you feel like your dinner table is on rewind.
Bruschetta is really about the art of serving yummy things on toast. Get a Cajun-inspired brunch version that features autumn-inspired sautéed vegetables, spicy shrimp, and a perfectly cooked egg all layered on top of excellent sourdough toast.
Grab your Instant Pot and make a stunning late harvest stew that features so much of your garden's bounty. Everything from tomatoes and corn to peppers and squash and so much more will find their way to your spoon!
Showcase fresh corn and fire-roasted hatch green chiles in a simple cornbread casserole that will have you swooning. Ideal comfort food for breakfast, brunch, lunch, or dinner!
Beautiful, fresh vegetables get tossed with tender quinoa and crunchy almonds to make a stunning salad that's delicious, healthy, and downright gorgeous. And with ingredients like edamame, peppers, carrots, and cabbage, it's a perfect late harvest lunch and dinner option.
