This is an excellent salad to toss together when you have leftover chicken on hand - everything from chopped thighs from the grill to torn rotisserie chicken will do. Plan ahead by having cooked back and boiled eggs around and dinner is super fast!
A hearty vegan stew is perfect for a chilly day and makes amazing leftovers. Everything from sweet potatoes and lentils to coconut milk and ginger come together to make a meal worth savoring.
Leftover pork becomes the centerpiece for this Vietnamese-inspired favorite. Tender seasoned noodles find fresh vegetables, crispy seasoned pork, and a sprinkle of chopped peanuts. Plan ahead for your pork roast leftovers!
This creamy, cheesy casserole is a perfect vehicle for leftover chicken and ham. Enjoy a comfort food titan as you prepare to celebrate holidays that might have you feeling spread a little thin.
Have you ever looked in your refrigerator to see if there's a burrito hiding in there? More a guideline than a recipe, these burritos beg you to use what's on hand. Perfect for leftover rice, pork, and any number of fillings hiding out in your refrigerator and/or pantry.
If you have a box of pasta and some canned tomatoes, you can put together a clever meal for dinner. Grab some leftover chicken (or pork or shrimp or ... you get the idea), some super-flavorful additions (like sundried tomatoes, chèvre, and spicy seasonings), and you'll have dinner on the table in a half hour!
Leftover chicken and convenience foods come together to make a super quick, super simple orange chicken mixture that's great tucked into lettuce wraps or serve over steamed rice. However you enjoy it, you're going to love getting dinner on the table in under a half hour!
With April here, everyone is busy welcoming spring with yard work, spring cleaning, and the occasional spring concert or ball game. Save time and money by making dinner a snap with a quick peanut noodle dish featuring the flavors of Thailand and speed that can't be matched by pizza delivery or fast food pickup!
The day after Thanksgiving calls for simple food that's quick to make. Oh, and it should be able to feed your crew and be made ahead and work well with leftovers and be comforting. Heh. No pressure … wish granted!
Sometimes the key to giving leftovers new life is asking yourself if you can give them the sandwich treatment. And when you're thinking outside the box — or the deli — you'll be surprised at how often the answer is "yes".
