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CSA box

Strawberry Asparagus Salad

Fresh seasonal produce stars in this stunning salad that's equally at home as the main course or a side dish. You can even add cooked, shredded chicken to add more protein if you would like.

Tags

  • strawberries
  • asparagus
  • spinach
  • onions
  • cheese
  • almonds
  • salad
  • spring
  • CSA box
  • farmers' market

Curried Stuffed Squash

Filling roasted squash with a highly seasoned, aromatic curried rice blend makes for a stunning meatless main course. With so much going on with the rice, you won't even notice the lack of meat in his stunning meal centerpiece.

Tags

  • vegetarian
  • vegan
  • squash
  • rice
  • curry
  • carrots
  • roasting
  • baking
  • CSA box

Baked Sweet Potato Fritters

A fun and versatile vegetarian dish can play the role of entree, side dish, or snack - depending on how you dress it up! Sweet potatoes get some since in this easy fritter recipe that will become a cold weather favorite.

Tags

  • fritters
  • sweet potatoes
  • baking
  • spices
  • vegetarian
  • gluten free
  • winter
  • main course
  • side dishes
  • snacks
  • CSA box

Apple Swiss Chard Salad

A tangy honey mustard dressing brings sweet apples and pecans together with fresh spinach and Swiss chard to create a beautiful salad brimming with lots of texture, color, and - most importantly - flavor!

Tags

  • salad
  • greens
  • apples
  • nuts
  • seeds
  • cranberry
  • mustard
  • honey
  • dressing
  • CSA box
  • winter
  • entertaining

Puff Pastry Tomato Tart

An absolutely stunning savory tart with a puff pastry shell and fillings of tangy cheese and vine-ripened tomatoes is sure to impress everyone at your table. A perfect way to showcase the last of the season's heirloom tomatoes without having a lot of work to do in the kitchen.

Tags

  • tart
  • tomatoes
  • cheese
  • herbs
  • convenience foods
  • gardening
  • CSA box
  • entertaining
  • baking

Creamy Squash Bisque

A sweet, tangy, slightly spicy creamy soup is perfect for fall days, especially when paired with your favorite sandwich. Whether you are digging in for lunch or dinner, this soup is delicious and stores well, so make enough for leftovers!

Tags

  • soup
  • cream
  • squash
  • onions
  • blender
  • spices
  • autumn
  • CSA box

Eat the Garden Tuscan Sausage Stew

Grab your Instant Pot and make a stunning late harvest stew that features so much of your garden's bounty. Everything from tomatoes and corn to peppers and squash and so much more will find their way to your spoon!

Tags

  • stews
  • sausage
  • vegetables
  • gardening
  • CSA box
  • tomatoes
  • squash
  • peppers
  • onions
  • corn
  • beans
  • carrots
  • garlic
  • herbs
  • kale
  • spinach
  • comfort food

Rainbow Ratatouille

The freshness of a fall garden comes through in this brightly colored dish from France celebrates everything our gardens have provided for us throughout the growing season. Everything from gorgeous tomatoes and eggplants to fresh herbs and tender peppers and more meet in a sauté pan to bring you a fabulous dinner.

Tags

  • stews
  • vegan
  • vegetarian
  • vegetables
  • basil
  • eggplant
  • squash
  • tomatoes
  • garlic
  • CSA box
  • gardening
  • world cuisine

Rainbow Crunch Salad

Beautiful, fresh vegetables get tossed with tender quinoa and crunchy almonds to make a stunning salad that's delicious, healthy, and downright gorgeous. And with ingredients like edamame, peppers, carrots, and cabbage, it's a perfect late harvest lunch and dinner option.

Tags

  • salad
  • soy
  • CSA box
  • carrots
  • quinoa
  • cabbage
  • onions
  • peppers
  • nuts
  • maple syrup
  • ginger
  • dressing
  • leftovers

Quick Noodle Bowls

A recent trip to the Asian grocery store provides oodles of inspiration for quick and delicious noodle bowls for lunch. Everything from new dishware to clever ingredients make midday meals downright perfect.

Tags

  • bowl
  • world cuisine
  • noodles
  • vegetables
  • CSA box
  • creative cooking
  • soup
  • seasonal ingredients
  • summer
  • autumn

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