Sweet and savory combine to bring an inspired dinner to your table. Everything from pineapple and chicken to peppers and vodka find their way into this quick and sassy stir fry.
Fried rice meets Indian flavor in a vegetarian fried rice that's brimming with everything curry and more. Get toasted almonds, broccoli, and spicy curry flavors in every bite!
A vegetarian (or vegan) stir fry is a perfect quick weeknight meal that will satisfy everyone around the table. Tofu with a crisp exterior and tender interior gets paired with a bevy of vegetables including peppers, cabbage, carrots, and more.
A bright and flavorful stir fry that takes advantage of a range of textures and flavors can be on the table in less than a half hour. Everything from tender chicken and rehydrated mushrooms to peppers and a sauce rich in ginger, garlic, and dark soy sauce brings flavors to your plate.
A vegan stir fry brings a lot of flavor to the table using winter squash and tofu. After building a simple sauce, you'll be ready to enjoy it over rice with a garnish of fresh cilantro.
Packed with lots of fresh vegetables, tender beef, and tantalizing udon, this quick stir fry is just what you need on a busy day. A sauce that's brimming with ginger, garlic, and more brings it all together before you get it to the table.
Get a stunning vegan stir fry dinner in under a half hour while resting assured that it's a meal that everyone around the table will love. A peppy ginger stir fry sauce, crisp tofu, and a variety of vegetables are just what you need when kitchen prep for Thanksgiving is filling so much time.
A quick blender sauce transforms packaged udon, fresh vegetables, and diced leftover pork into a fantastic quick meal. If you make a double or triple batch of the sauce, the leftovers will last in the refrigerator for a couple weeks too!
A handful of ingredients and about 15 minutes is enough to get a dinner on the table that's packed with flavor, vegetables, and tender stir fry noodles and beef that will have everyone around your table cheering.
A spicy citrus sauce becomes the vehicle for a quick and delicious shrimp and udon dinner that adds onions, mushrooms, and carrots to the mix to keep it light and packed with nutrients.