A quick salad featuring couscous and a variety of vegetables tossed with a homemade dressing and sprinkled with crumbled feta gets flavor, texture, and color from mixed grape tomatoes, marinated artichoke hearts, cucumbers, red onions, and rainbow chard. Dig in!
This beautiful summer salad is about eating with the season and leaning into how delicious the harvest is. Everything from nectarines and tomatoes to roasted red pepper and fresh basil are tucked into this stunning side dish.
High end canned tuna and toasted Israeli couscous get paired with fresh, grilled, and sun-dried vegetables and a rich dressing to make a dinner-worthy salad. Whether it becomes the main course on a hot day or gets paired with your favorite sandwich, this one's all about flavor.
Some favorites inspired by Greece find a new, quick bowl meal for you and your family. Use shredded rotisserie chicken, a bevy of fresh vegetables, and flavorful add-ins like chèvre, yogurt sauce, and hummus to crown a foundation of tasty spinach Israeli couscous.
Heat, fresh vegetables, and tender salmon come together to get dinner on the table in less time than it takes to have takeout delivered. What's more, it's a super tasty meal that's a lighter option than recent holiday offerings.
