Welcome to October, the month of embracing baking, roasting, and braising! Grab your sheet pan and begin with a Greek chicken dish that will put your entire meal in the oven before it finds its way to the table.
baking
Some donuts on their way to stale become the foundation of a stunning brunch dish that will have everyone asking you about your morning meal secrets. Packed with fresh blueberries and sweet preserves, there's no need for added sugar in this recipe!
My favorite baked chicken recipe involves thighs, a hot oven, and little else. But part of its charm is being able to change course halfway through the baking process to add a sauce and give it a flavor makeover!
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I don't do it often, but sometimes I'm either out of eggs or have just one or two I'm saving for something else and I will bake without eggs. After all, you don't need to have eggs (or even dairy) on hand, but a day without chocolate cake is just a little cloudier than it needs to be!
Make ahead brunch dishes are a weekend dream. You get the decadent meal you so desire, but also a laid back morning in which you can savor your coffee, read the paper, or just pause and enjoy a little bit of having nothing to do!