Combining several quick-cooking ingredients and techniques allows dinner to be fast, delicious, and creative. Marinating, rehydrating, stir-frying, and more come together to get dinner on the table in 20 minutes!
An entire meal on the grill that's bursting with flavor and is actually pretty good for you? No, you aren't in heaven ... you're in your backyard enjoying a frosty beverage while you let the grill get dinner on the table.
A fantastic marinade infuses steak cubes and sliced mushroom with lots of flavor and then becomes a stellar pan sauce. Grab your cast iron skillet and get ready for a simple, yet stunning main course.
While you can make this recipe in a different vessel, a cast iron skillet brings a special level of sizzle to this dish. Get ready for stunning chicken, tender taters, and a seasoning sauce that will have you licking off your plate!
Tender, flavorful chicken gets paired with a tangy tzatziki sauce to make dinner a snap. Tuck the chicken and sauce into pitas. Serve them over rice. Or, my favorite, have them alongside roasted potatoes, sliced tomatoes, crumbled feta, sliced red onion, and olives.
If your Thanksgiving is going to be smaller this year, consider this festive dish as the centerpiece of your meal instead of turkey. Tender pork chops get a festive combination of seasonal fruit and vegetables and a seasoning foundation that will make your mouth sing.
Ginger beer stars in a stunning marinade for chicken that will elevate your grilling game to the next level. Garlic, ginger, rice vinegar, and miso paste make your next batch of chicken off the grill sing!
Born of a combination of aromatic masters and the garden, chimichurri makes a beautiful marinade for chicken tenderloins before they meet the grill. Next up: a bed of fantastic seasonal produce drizzled in a bright and tangy dressing. Salad is served!
This is a great meal to prep in advance and grill when the mercury rises to the point where you don't want to cook inside. Tender grilled chicken and vegetables get a long bath in a complex and delicious marinade before finding the heat.
Richly marinated pieces of pork get the slow roast treatment with a glossy glaze broiled to a candy sheen at the end of cooking. The result is tender, melt-in-your-mouth bits of pork that will have you trying to find new ways to incorporate it into your menu rotation.
