They key to this amazing chicken is a super-flavorful marinade and a hot cast iron skillet. Chicken thighs get flavor and moisture from the marinade and the heavy skillet helps create a tender, juicy meal that's sure to please.
Marinating mahi-mahi in a complex miso marinade gives it depth of flavor and makes it the perfect quick cooking meal. Serve it alongside rice or noodles, as part of an Asian-inspired salad, or atop a beautiful bowl of ramen.
Surprisingly simple to make, ramen eggs transform a bowl of ramen into a work of art. And if you've been taking notes (don't worry, there's a cheat sheet for those who haven't), you might realize that you are putting together the tools to make some masterpieces of your own!
Keep shrimp from drying out or falling through the grates when grilling by combining a flavorful marinade with your grill's new best friend: a cast iron griddle. Suddenly, you've got an ally in the summer fight against rubbery shrimp!
