A dressed up tahini sauce gets drizzled over roasted chicken, sweet potatoes, and peppers for a great bowl meal. Tangy feta cheese, sesame seeds, and green onions add the crowning touch before dinner is served.
Sriracha gets seasoned and roasted before being tossed with a glorious sauce and crowning a bed of rice alongside some of its friends. Everything from avocado and green onions to roasted and pickled veggies find their way to this clever bowl meal.
If you are missing some of the flavors of celebration, gather them together in a single bowl for a fun meal featuring everything from a chopped Brussels sprout salad and roasted sweet potatoes to seasoned chicken and chopped fresh apple.
Get some ideas for Thanksgiving without a turkey this week. First up - a roasted chicken and autumn vegetable dish that puts most of dinner on a sheet pan and lets you relax while your oven does the work!
Have dinner on the table in about a half hour with these seared tuna and veggie-packed farro bowls. Everything from fresh pea pods and carrots to cucumbers and avocado get drizzled and sprinkled and then enjoyed.
Glass noodles form the foundation of this delicious mix of vegetables, shrimp, and sauce. Whether it's broccoli and snap peas or ginger and carrots, this dish has it all and keeps it healthy and delicious and quick.
A clever bowl meal with brown rice, spicy caramelized salmon and eggplant, and a simple avocado-cucumber salad brings it all to the table. Toppings of pickled red onion, marinated hot peppers, and a generous drizzle of spicy mayo to round things out.
Some classic bottled sauces, some nice salmon, quick cooking rice noodles, and a bevy of vegetables brings a perfect bowl to your table. Enjoy everything you want on your table as spring makes its appearance outside.
Build a simple burrito bowl with a combination of fresh and leftover ingredients for a quick dinner. Everything from chopped cooked chicken and canned green chiles to sautéed onion and tender fresh cilantro make these bowls pop.
A simple spoonbread recipe using a boxed mix as a base gets paired with quick sautéed spicy shrimp for a fun meal. A blend of peppers and cheese give the bread depth while the tender shrimp carry a spicy kick. Great for lunch or dinner or a special brunch.
