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Seasoned Cooking: July 2021 Newsletter

By Ronda L. Halpin, 28 July, 2021

Seasoned Greetings!

Summer's in full swing at Seasoned Cooking and that means everything from amazing recipes for the grill to enjoying all the fresh fruit and vegetables Mother Nature can provide. We're setting you up for that and making sure it can happen without turning your kitchen into a furnace!

Weeknight Shorts: Korean Beef Street Tacos

Sweet, spicy, salty and more, these clever fusion tacos will become a new, quick family favorite! Beyond that, once you experience caramelized kimchi, your culinary world will require it be a regular offering at your table.

Grilled Lemon-Garlic Butter Pork Loin, Asparagus & Ramps

An entire meal on the grill that's bursting with flavor and is actually pretty good for you? No, you aren't in heaven ... you're in your backyard enjoying a frosty beverage while you let the grill get dinner on the table.

Cheddar-Nettle Scones

Don't let the stinging part of nettles deter you from using them. Once easily tamed, they make an excellent addition to some scones that are simply amazing on their own, with tea, or as the foundation of the most amazing breakfast sandwich you'll experience!

Butter Roasted Cod with Asparagus and Ramps

A simple lemon-butter sauce gets drizzled over cod loins and fresh seasonal vegetables before roasting for a fantastic, easy dinner. Dinner in a half hour with most of it happening in the oven while you sip some wine? Oh yes!

Ricotta Custard Crepes with Port Raspberry Sauce & Brandied Peaches

Fill your favorite crepes (homemade or store bought) with a decadent ricotta custard and top them with an equally elegant port raspberry sauce and brandied peaches for a summertime brunch wow-worthy centerpiece.

Pork with Ginger, Spring Onion & Eggplant

A fantastic blend of flavors and texture make for an Asian-style meal that embraces everything from leftovers to your most recent CSA box. Get ready for versatility to rule.

Weeknight Shorts: Korean Shrimp Ramen

Combining several quick-cooking ingredients and techniques allows dinner to be fast, delicious, and creative. Marinating, rehydrating, stir-frying, and more come together to get dinner on the table in 20 minutes!

French Lemon Bundt Cake

A divinely rich bundt cake packed with lots of lemon flavor is just what your dessert table needs. Perfect for summer entertaining, indoors and out!

Everything Grilled Vegetables

The flavor of your favorite bagel makes grilled vegetables a snap! Grab what your garden or farmers' market provides and get ready for a steady stream of nature-inspired dishes to grace your table.

Miso-Garlic Cod with Pea Vine Salad

What seems like a super fancy salad takes a little planning and even less hands on time to make a reality. Marinated, roasted cod crowns a salad of fresh produce all drizzled with a great asian vinaigrette.

Crispy Air Fryer Chicken Sandwiches

Super crisp chicken sandwiches will have you opting to avoid takeout from now on, especially when you realize they can be on your table in a little over a half hour!

Instant Pot Short Rib Bowls

Get absolutely stunning short rib bowls in about an hour instead of all day when you reach for your instant pot. What used to be special occasion takeout or restaurant fare can find your table any time the craving hits!

 

Find links to all of these articles by visiting our homepage and don't forget to follow us on Facebook, Twitter, Instagram, and Pinterest to get real time updates on new content and plans for the future! Here's to a seasoned lifestyle!

    Regards,
    Ronda L. Halpin
    Editor-in-Chief, Seasoned Cooking
    http://seasoned.com
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