Instead of serving stuffing in the bird (unsafe) or in a bowl (boring), try turning your favorite varieties of winter squash into edible bowls with some roasting, stuffing, and baking in the oven.
Add a lot of color and nutrition to your Thanksgiving feast with a creative chopped salad featuring purple cauliflower, daikon radish, and tender turnip all in the same color palette: purple!
Get a great recipe for a great bread roll recipe that can be made several different ways and enjoyed with everything from Thanksgiving dinner to your favorite pasta dish.
Make one of your Thanksgiving sides in fewer than 15 minutes without sacrificing flavor, texture, or nutrition. Tender green beans hold onto their best and really shine when you use your air fryer to prepare them. Plus, you won't need to tie up the oven!
A cast iron skillet and a bread machine make fantastic focaccia a snap. Get the basic recipe and top it (or don't) any way you'd like. Mine had cheese and olives, but this is definitely a make it your own kind of thing.
Give a nod to fall by loading your tacos with roasted chickpeas, squash, and onions along with a generous helping of avocado cream. And if the weather cooperates, take it all outside to enjoy.
Sometimes you have to lean into the fabulous color palette gardens offer. Four fantastic vegetables - avocado, tomato, pepper, and corn - come together to make an absolutely beautiful, entirely delicious salad to accompany your favorite dishes.
In a half hour, an elegant and decadent dinner can be on the table. Boasting both shrimp and tender tilapia, this pasta dish blends butter, garlic, lemon, cream, and more!
It's time to get a little spooky and a lot delicious with Halloween-inspired cupcakes. Rich dark chocolate cupcakes get robed in bright orange and green frosting and then sprinkled with purple glitter sugar for some extra wow.
