Valentine's Day is upon us and that means that over $1 billion in chocolate is going to be finding its way to us -- now's the time to find out what to do with it all!
Make the most delicious, beautiful, and simple pan pizza you've ever had with your bread machine, cast iron skillet, and a super hot oven. Before you know it, you'll be working Pizza Night into your meal rotation and it will easily be your most popular offering!
Brimming with flavor, this easy chicken recipe can be on the table in 30 minutes. Everything from tender chicken and crisp bacon to juicy tomatoes and melted cheese pair up with your favorite barbecue sauce to bring all the cheers to your dinner table.
"Oh no, I couldn't possibly have another delicious cookie." How often do you hear that? Yeah, cookies are amazing and I'm here to share another great recipe for a family-approved chocolate M&M cookie that your kids can help you make. Cookies: bringing families together.
This sweet and spicy eggplant almost tastes like it's been candied. Tender eggplant and red onions get sautéed until tender and then bathed in a sauce that's sweet, salty, and spicy all at once. It's the perfect cure for the winter blues.
Grab your air fryer and put together a stunning blend of fresh and "fried" that will delight all of your senses. Everything from air fried chickpeas, peppers, and cauliflower to fresh tomatoes, cucumbers, and pepper find themselves in a bowl with feta, olives, toasted pita, and a creamy dressing.
Our busy lives don't have to mean skipping the most important meal of the day. In the second of a three part series on breakfasts on the run, get a homemade breakfast bar that you can make in advance and enjoy all week.
Sometimes, when I'm on my own for dinner, I take a crack at combining culinary themes I haven't blended before. Sometimes, it's a flop and other times, a new favorite is born. Introducing Reuben Nachos!
When parents tell me they can't get their sweet little darlings to eat their veggies, I share one of my recent most-requested recipes by the six-year-old. Surprise! It's a dish entirely comprised of vegetables bathed in a great seasoned oil mixture and roasted. Sometimes simple really gets the job done.
Bacon is very hot right now. You might even say sizzling! (I couldn't resist!) But have you spent any time investigating how well-suited it is as a wrapping for your favorite foods? Consider it the most delicious ribbon for keeping your favorite foods together in the pan, oven, and/or plate!
If you have found yourself with an overabundance of zucchini, then fear not! Everything from the sweet to the savory to the procrastinating solutions await you in this article inspired by over two months of constant summer squash overload.
