A highly active garden has plans for writing about dessert put on hold so that tomatoes can be a priority. There will be salsa, roasted sauce, and jambalaya ... oh my! And, before you think there's nothing for you, dear reader, read on for great information on picking, storing, and using tomatoes plus fantastic recipes. Enjoy!
I love summer squash, so when there's an abundance of zucchini in my kitchen, it goes into everything from muffins to stir-fry. One of my favorite ways to enjoy it, though, is breaded and baked. Add a yummy dip and French fries can wait until zucchini season is over!
Whether you are looking for help with the turkey or some inspiration about what to serve alongside it, we're digging into the Seasoned Cooking archives to guide you through the biggest cooking holiday of the year!
Do you love salads? How about eggs? How often do you pair them? Well, if you'd like them both to be able to do more for you in the nutrition department, you may wish to match them up more often. And they aren't the only items in your diet that work better together than apart!
This is a great find for those foodie geeks out there. Dr. Nathan Myhrvold offers a truly fascinating method for making the perfect burger. It involves freezing patties in liquid nitrogen and deep-frying them! Super tasty? Not sure. Worth reading about? Definitely.
Cajun food is a great way to give January weather the cold shoulder. Besides, it gives you time to try your hand at it before it's time for Mardi Gras! Get recipes for a good, basic Cajun seasoning as well as a shrimp recipe that's fast, easy, and delicious.
Learn all about garlic and how to use it in your kitchen in this fun and fascinating read that will have you chuckling while you plan your next meal with this favored flavor king. As the old New York saying goes: "Three nickels will get you on the subway, but garlic will get you a seat." What it brings to the table is well worth it.
After a long cold winter, it;s fun to start planning spring-time and Easter projects with your kids. Here are a few fun ideas for Easter crafts and yummy snacks that your kids can help make and of course - eat!
When comfort food brings to mind childhood memories and thoughts of home, it can carry with it a lot of emotional roots. In fact, many weave culinary traditions, ingredients, and dishes into their very cultural identities.