Canned soups make casseroles a snap and I admit I've used them before. But when making a casserole without them is this easy and delicious, you might decide to can the cans from now on. Get ready to see casseroles in a whole new light!
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Fall means cool-weather get togethers involving everything from apple-picking to tailgating. Party food like wings are always a favorite, but they can be a bit fussy. Skip the fuss and use your oven to make a big batch of sweet and spicy wings for your next gathering.
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It's hard to get more comforting than chicken soup, but it's also easy to end up in a rut with it. Banish the thought by taking your favorite comfort food on a trip around the world. Thai Chicken Soup is here to warm you from within.
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'Tis the perfect time of the year to enjoy garden fresh tomatoes. And when they can star in a dinner that takes less than a half hour to get to the table, everyone wins. It's time to sit back and enjoy the glory of our gardens.
Combining the cool, crisp ingredients typical of a great salad with spicy, tender chicken makes for a lovely summer salad. What's more, you can make several parts of it ahead of time and keep your kitchen cool in the evening heat!
Summer is about taking it slow, but schedules still get busy and if that's going to happen, dinner needs to be quick and easy at least some of the time. Get a fantastic summer salad that fits the bill and is healthy and enough to make your mouth water.
When things get busy, pasta often comes to the rescue. But if spaghetti and marinara is a bit too predictable for you, give a miso-infused bowl of noodles swimming with crisp vegetables and tender chicken a try.
When time is running out and you need a high-flavor, low-effort meal, throw what you need into a skillet and give it some oven time. It's what I call cowboy food; dishes that get prepared in one pot or skillet and are super flavorful without requiring a lot of hands-on time.