Beautiful spring weather calls for breakfasts on the go … and recipes featuring some of the hallmarks of spring. So grab a skillet and put an omelet on a croissant and head to your favorite outdoor market, community garden, or just a beautiful tree that begs for some company.
Pizza for breakfast can be well beyond a cold slice from the night before. Grab some premade flatbread and then it's time to layer on the morning magic to make a meal you'll turn to again and again, especially as warmer weather gives you everything from fresh spinach to ripe tomatoes!
Morning is often associated with cups: cups of coffee, cups of orange juice, even measuring cups used for making muffins or scones. But this time around, you can eat your cups! Granola parfait cups give you a delicious base for a morning treat of yogurt, fruit, and nuts!
Nope - we're not building houses. We're making a great breakfast treat. It's a twist on Eggs Benedict featuring thick-cut bacon and a decadent bottom layer of lightly toasted miniature croissants. It's great for a special occasion or making any occasion special!
If you make a little plan, you can have breakfast in pan without a lot of work in the morning. Imagine sitting down with a cup of coffee in your favorite chair and just relaxing while breakfast takes care of itself!
One of my holiday traditions involves long, leisurely breakfasts filled with decadent dishes that will easily stand in for both breakfast and lunch. That way, my family can go out for visiting, playing in the outdoors, or other adventures without having to worry about another meal until supper time.
If you like making homemade gifts and love using your slow cooker, get ready to make a decadent granola that's a hit with breakfast enthusiasts and removes the extra fuss that oven-baking granola sometimes brings. Oh, and the gift can always be one for your inner breakfast fan!
Apples and cinnamon blended in a warm, cozy baked breakfast is part of the appeal of autumn. When you can achieve those things in less than half an hour and enjoy the warm, delicious-smelling kitchen for hours afterward, it's a match made in heaven!
Pizza for breakfast? College kids have been doing it for decades! Add a bit of elegance to yours by topping it with breakfast favorites like eggs and bacon and giving it a fun twist with pesto, goat cheese, and fresh watercress. Now it's brunch-ready!
When weekends roll around, there's an expectation that decadent breakfasts will be par for the course. That's an easy expectation to meet when you have simple baked crepes like these on the menu. You can even assemble them ahead of time and bake them in the morning!
