As the year draws to a close, a pause to reflect upon the cooking that took place in the last year seems appropriate. What's even more appropriate is taking some time to think about the people that cooking has been shared with throughout the year. It only takes a little bit of time to realize just how precious those events are, whether they are routine family dinners or one-in-a-lifetime festive events. They are definitely something to celebrate, in the old year and also in the New Year!
An old recipe gets a new twist when traditional holiday items find their way into the dish. Discover another joy of cooking when you give items like eggnog and cranberries a new way to shine in your holiday dishes without having to find new recipes. After all, 'tis the season to blend tradition and comfort food!
A trio of flavor superstars come together to inspire a wonderful autumn-focused dessert that could easily star in your Thanksgiving dessert. But why wait that long! After all, you'll want to test it, right?
Now that I'm back on my feet, it's time for a much-delayed birthday treat for my oh-so-patient husband. His patience pays off when Mint Mocha Cupcakes show up, complete with moist, rich mocha cake filled with a creamy, truffle-like filling and topped with ultra-decadent mint buttercream frosting. Oh, and don't forget a sprinkle of grated dark chocolate on top. Mmmmmmmm!
If the idea of going out to a fancy restaurant, braving the crowds, and draining your wallet doesn't sound appealing for Valentine's Day, Sandra Lee has just the ticket. Why not enjoy a lovely dinner at home that saves you time, money, and effort without leaving romance on the curb.
Seasoned Cooking celebrates its 14th anniversary this month. A lot of hard work and effort by a lot of people has gone into making it what it is and there's a great big thank you for you all. Also, might we suggest this festive fruit salad as part of the celebration? Even those that aren't margarita fans will be asking for seconds!
Cajun food is a great way to give January weather the cold shoulder. Besides, it gives you time to try your hand at it before it's time for Mardi Gras! Get recipes for a good, basic Cajun seasoning as well as a shrimp recipe that's fast, easy, and delicious.
