Summer is the perfect time of the year to take advantage of plump, juicy stone fruit. And having a simple cake that's studded with some of these gems is sure to wow friends and family alike. Time to make Ginger-Plum Cake!
Spring is a great time to revel in the warmer weather, the ever-expanding variety of fresh produce available, and sweet treats that remind you of both of these things. Grab your baking gear and let's let the sunshine take center stage!
I often turn to focaccia when I'm looking for something fun to serve with breakfast, brunch, or dinner. But when I don't have time to get yeast involved, it's time to embrace scones and, particularly for dinner, savory scones are where it's at!
There's something so very satisfying about being able to layer items in a big pan, give it about an hour in the oven, and have dinner ready. It seems almost like cheating, but I prefer to call it finding creative ways to cook!
'Tis the perfect time of the year for a glorious brunch. And, instead of toast or muffins, contemplate how beautiful a brunch buffet will look when graced with a large platter of fresh blueberry scones drizzled with a pearly white glaze.
Sometimes, it might seem like the recipes I present just always come together without a hitch. Lest that be your impression, let me share a recent fiasco that involved gravity and a tin of cocoa powder. However, in the end, it is decidedly delicious and that is pretty common when it comes to kitchen adventures, no matter the path!
When you've found yourself baking a bunch, it can sometimes lead to even more baking … not that my family is complaining! Find out how a recent afternoon project became the perfect route to an amazing dessert.
What do you do when your kids are off of school for an afternoon? Recently, I spent one baking cinnamon-raisin bread and reading a chapter book with mine. If you've not done that, consider the built-in reward awaiting you when you finish the book: a chance to discuss it over slices of warm bread slathered with butter!
Missing a regular gathering and baking childhood comfort food results in a funny association in the middle of the week. It's funny how sentimental cooking and baking can sometimes be for home cooks.
Let's face it: pie is amazing. However, it can be time consuming and fussy … unless you have a couple of secret ingredients and then it can be yours with about 10 minutes of time and effort on your part!