When fresh rhubarb finds its way into cake, the result is a moist, delicious treat. Now, whether you want to call it a coffee cake, a snack cake, dessert, or something else, it's definitely something you'll want to enjoy again and again.
When summer gets busy, there's nothing like having a make-ahead meal at the ready for you and your family. Make it especially fun by serving homemade shrimp spring rolls that you've put together using the season's finest vegetables.
Making homemade ice cream doesn't have to result in you actually screaming and wanting to pull out your hair in frustration. Enjoy this simple, no cook recipe that will have you reconsidering a trip to the market the next time you're in the mood for ice cream!
Stuffing chicken doesn't have to be a lesson in frustration when you wrap the filling up in a tidy little basil leaf package! Get some great summer flavors in a meal you'll be wanting to make again and again.
August brings with it some of the hottest weather of the summer. Keep your home cool and your tastebuds happy with a fast weekday meal of main dish salads featuring grilled chicken in an Asian-inspired BBQ dressing. With a sprinkle of sliced almonds and a bevy of fresh veggies, it's just what you need when things start sizzling outside.
Adding cottage cheese to waffle batter gives a moist, creamy twist to a breakfast favorite. Imagine little pockets of creaminess nestled in a waffle with edges dotted with flecks of cheese that have been crisped by the waffle iron. Now imagine them topped with fresh strawberries and whipped cream. You're welcome.
A summer tradition, picking mulberries, leads to inspired salads, creamy ice cream, and delicious sauces in my home. What's not to love about a juicy, nutrient-packed fruit that grows on trees and can fill a bucket in minutes if you find a good spot?
Sometimes, the difference between a nice grilled chicken dinner and an out-of-this-world grilled chicken dinner is the grilling sauce. So this time around, I'm sharing a sauce that's so good, you'll want to eat it with a spoon. I now want to grill chicken every week … and I can!
Sure, cabbage makes a lovely salad (often referred to as slaw), but other veggies stand in equally well. Lots of people have seen broccoli do wonders for it, but have you ever tried shredded kohlrabi? Get a great recipe that blends shredded carrot and kohlrabi with a spicy-sweet curry-based dressing and you'll be putting it on your plate alongside your favorite summer meals!
Most people know how to grill meat. Take on a new challenge with grilling fruit and vegetables. A trio of great recipes awaits you and just around the corner is the applause of your adoring fans as they get to enjoy the fruits (and vegetables) or your labor!
