The green bean harvest has been vast this season. But you'll be popping them into your mouth like there's no tomorrow after you've glazed them with a spicy-sweet glaze that will have you licking your lips and steaming another pot of beans!
Eating healthier in the New Year doesn't have to be a chore if you choose foods that contain their own natural sugars and give them their own stay in a hot oven for a bit. You get a healthy side dish and a warm kitchen!
Grab a baking dish and get ready to roast Brussels spouts and apples alongside your Thanksgiving turkey. Tender on the inside and crisp on the outside, sprouts and apples make a great pair in this stunning holiday side dish.
Whether you are looking for a decadent snack or the perfect accompaniment to a festive pasta dinner, it's hard to argue with hot cheesy bread that you can pull apart at the table and enjoy on its own or dipped in wayward sauce.
If you think the only way to get a rice dish on the table quickly is grabbing instant rice from the grocery shelves, you've not made rice (and its many variations) in a pressure cooker. Find out how elegant bacon mushroom pilaf can be yours in under 15 minutes.
The final installment in our series on great side dishes for the summer focuses on an overlooked ingredient that's perfect for summer salads. I'm talking about one of my kitchen powerhouses: Israeli couscous.
Our series on summer sides continues with a look at quesadillas. Instead of the standards, try something fun like smoked cheese and caramelized onions and you'll have something new to serve alongside your favorite summer stars.
A traditional summer salad gets an elegant makeover that makes it a star of your summer entertaining. Suddenly, the main course can be fairly pedestrian grilled chicken, fish, or steak when this salad is around to dress it all up.
When you go out for a burger or plate of meatloaf at your favorite pub, you want a pint of suds and some great fries to accompany them. But if you're looking for something a little different consider setting the potatoes aside and looking to parsnips for some fantastic fries.
Our ode to inspired sides continues with another great pairing for a hearty winter meal. This time around, we're taking baked potatoes to an entirely new level by giving them an accordion-style makeover and a tangy, creamy sauce for serving.
