Tender sweet corn gets highlighted in these light, fluffy corn fritters that make your morning smile. Get extra flavor and lift in each one by using ginger beer in your batter.
All the flavor - honey, sriracha, garlic, and more - comes together to make these spicy sweet chicken thighs the perfect centerpiece of your next meal. Get dinner on the table in 30 minutes!
A classic shortbread crust gets smothered in a honey-infused sliced almond and mixed dried fruit crown for a decadent bar that's perfect with coffee, tea, wine, and more.
This beautiful winter salad is filled with tender spinach, juicy pears, tangy pomegranate seeds, and so much more. Plus a quick and easy dressing can be doubled or tripled to have on hand to dress any salad any time.
A tangy honey mustard dressing brings sweet apples and pecans together with fresh spinach and Swiss chard to create a beautiful salad brimming with lots of texture, color, and - most importantly - flavor!
This bright and beautiful fruit salad is quick, easy, and delicious. Featuring fresh cherries, strawberries, and blueberries, there is not a meal it won't shine in and it plays well with all kinds of offerings at your table. Let it help you make your next meal memorable.
Don't bother buying hot honey from the store - it's easy enough to make your own. And, if you really like it hot, you can leave the red pepper flakes in the honey and enjoy an ever spicier honey blooming day after day.
A surprisingly easy tart recipe uses puff pastry to make quick work of making a decadent treat. Filled with brie, bacon, and peaches, it's simply stunning even before you drizzle it with peppered rosemary honey.
A delightfully spiced salmon fillet becomes the crowning touch on a great seasonal salad. Boasting everything from crunchy kernels of corn to tender tomatoes, this salad will bring everything to the table in under a half hour!
When beautiful beets grace my kitchen, it's time to really let them shine. Cooked until just tender, they are then sautéed in a honey and hot sauce blend that plays beautifully with their natural flavors. It's a perfect transitional side dish for the coming of fall.
