Biscuits and gravy get a makeover when cheese-filled waffles stand in for the biscuits. This fun set of recipes will have you waiting for the weekend even more than usual!
If you're finding yourself at a loss for how to up the festivity of mornings in the post-Christmas lull, try making a batch of decadent eggnog waffles for breakfast and watch the sparkle return in a flash!
Weekday leftovers inspire a spicy start to the day when zesty black beans get paired with flour tortillas, tomatoes, salsa, cilantro, chèvre, and eggs to help get you going on the weekend. Brunch will never be the same!
Weekends are made for decadent breakfasts and brunches. All the better when enjoying them involves very little work. Get a great make-ahead recipe for baked French toast covered in sweet strawberries and tangy rhubarb and lean into the weekend.
Blueberries are amazing: they taste great, they are nutritional powerhouses, and they work well in all manner of dishes. In honor of spring, warmer weather, and upcoming events that might require a dish that's at home on a brunch table or served after dinner, I offer you Blueberry Biscuit Cake.
Think baked potatoes only work alongside a steak? Think again! Twice baked taters get a morning fix with eggs, bacon, cheese, and more. They make a great weekend breakfast or brunch menu item. Next time you decide to have a breakfast buffet, you'll want these on the line, too!
Start your morning with a little extra zip by making a big batch of Triple Ginger Pear Muffins. You can freeze them and grab one, toss it in the microwave for 30 seconds, and be on your way with a fun and tasty breakfast in hand. No more excuses!
Sometimes, you want a meal that can act as a flexible filler during a busy week. Maybe you are caught up in holiday preparations and you want to be able to make a fast dinner during the week or you have people visiting from out of town and you want a special brunch dish. It's nice to have recipes that will work in both cases.
Avocados are simply delicious. Eggs, also, are simply delicious. But when you put them together and give them some time in a hot oven, they become the foundation for a delicious breakfast or brunch dish that will have you drooling.
Adding cottage cheese to waffle batter gives a moist, creamy twist to a breakfast favorite. Imagine little pockets of creaminess nestled in a waffle with edges dotted with flecks of cheese that have been crisped by the waffle iron. Now imagine them topped with fresh strawberries and whipped cream. You're welcome.